Gozinaki – Georgia
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Gozinaki, a nougat made from nuts and honey, is a Georgian treat traditionally made for Christmas and New Year.
Gozinaki, a nougat made from nuts and honey, is a Georgian treat traditionally made for Christmas and New Year.
Pear and Walnut Salad with Cranberry Vinaigrette- the ingredients in this salad pair perfectly with the sassy cranberry vinaigrette.
Húsvéti Kalácskoszorú- Hungarian Easter Wreath is a beautiful pastry for your Easter table.
Kale and Walnut Pesto Risotto
Fig & Walnut Orange Cinnamon Rolls! No yeast orange cinnamon rolls filled with orange figs and walnuts, and topped with an orange glaze!
A soft and sweet crescent roll bread that is filled with a delicious walnut paste and vanilla infused poppy seeds.
Whole wheat spaghetti with kale and walnut pesto. Done in 20 minutes!
Three Layer Parsnip Cake with Cream Cheese Frosting: Fantastic, vegetable loaded cake mimics the spice and texture of a carrot cake.
Banana and walnut breakfast muffins – Delicious and easy to make, with no refined sugar or added fat.
Cranberry walnut and Brie stuffed sweet potatoes.
Vegetarian halloumi and millet keftedes with sun-dried tomato and walnut dip (recipe in Polish)
Salted maple and molasses walnut brittle is crunchy and dark and salty and bitter and sweet and perfect
Chewy, flourless maple walnut peanut butter cookies
Raw Candy-Striped Beet Ravioli is a vegan, early Spring dish that’s fresh and makes a great entree or appetizer!
Apple and goat cheese pizza with caramelized onions, walnuts and thyme.
Rustic gluten free bread with walnuts and cumin. (in Romanian with translator)
A delicious and flavoursome salad with kiwi and walnut.
Decadent chocolate brownies with walnuts, made with almond meal. {gluten-free, dairy-free}
Baklava cake, a towering birthday dessert involving blood orange, nuts, and honey.
Great way to have veggies for breakfast!
These Tart Cherry Pie Snack Balls are a healthy, super easy, and delicious snack that tastes just like cherry pie!
Quick, easy one-bowl Maple Walnut bars. Maple syrup and walnuts kick these blondies up a few notches!