Instant Pot Double-Decker Linguine + Clams. Cook both at the same time in the same pressure cooker.

This Peruvian custard with meringue is the fullest dulce de leche flavor with soft meringue. Try suspiro limeño!

This Peach Bruschetta with Parmesan Shells features the best of summer swimming in olive oil and balsamic on top of cheesy pasta.

This easy baked fish is ready in 30 minutes or less! With white wine, garlic, lemon, capers, and butter.

When you don’t feel like cooking our Rosemary Herbed Pork Chops with Shallot Wine Sauce practically cooks itself in less than 30 minutes.

Light, fluffy & deliciously savoury – our Pumpkin & Parmesan soufflés are easier than you think! Perfectly matched with Sparkling wine.

Mussels Pasta Recipe with Red Sauce is an elevated pasta dish that features fresh mussels, linguine pasta, and a red pasta sauce.

This Spicy Mussel Marinara features mussels steamed in a spicy fresh tomato sauce served over al dente pappardelle.

Grab whatever fruit is at its peak for this crowd-friendly recipe for White Sangria for All Seasons!

Tomato Caprese Salad with Pesto is the quintessential dish for showcasing fresh summer tomatoes and basil.

Poach summer plums in a syrup of honey, white wine and fresh thyme, serve with a dollop of sweet mascarpone and almond biscotti.

Delicious slow baked salmon with sparkling oyster cream & crunchy summer vegetables – perfect with Sparkling wine.

An adult slushy! Frosty version of sangria. Packed with mixed berries, orange juice and dry red wine! Refreshing!

Learn how to make a grilled veggie & fruit platter at home and what wines to pair with each!

This blackberry sangria is faster and easier than the traditional recipe. Make an individual glass for yourself, or a pitcher for friends!

A tasty prep-ahead raspberry-watermelon sangria that’s perfect for your next backyard get-together.

Keto old fashioned has the classic taste of the beloved whiskey cocktail, but as a low carb drink! Whether it’s for a solo night in

This super Quick Tomato Salad is a summer favorite at every BBQ party. Simple, fresh and delicious. Only takes 10 minutes to put together.

Nectarine Frose’ Float

Saltimbocca translates to ‘leap in the mouth’ in Italian. All the flavor in this one skillet dish will have your tastebuds jumping for joy!

Tender steak with Bordelaise Sauce and Fondant Potatoes. This recipe comes from the Bordeaux region of France.

This easy fish pasta in a white wine sauce features burst tomatoes with plenty of garlic and lemon!