Buttered Rum & Candied Sweet Potato Crumb Cake

Sweet Potato & Chorizo Sausage Chili

Harvest Roast Root Vegetable Salad with Farro

Yam combined with ghee and whole spices and slow cooking method of Dum that further elevates the entire experience

Baked sweet potato chips with sun-dried tomato goat cheese. Serve the goat cheese and chips warm for a delicious appetizer!

Soft dense African yams, yellow palmoil, simple salt/pepper/crayfish flavors, make this dish superbly awesome, and memorably delicious.

Roasted Veggies are the best, especially served alongside a creamy sunflower seed dressing {vegan & g/f}

Yam and mustard chutney that is served with chapatis, sambhar and spinach saag. [Indian vegan meal]

Purple Yam Fries with Sriracha Vegan Mayo. Healthy beauty food for summer!

Sweet potato roasted with coconut oil is a simple sweet and savory treat.

Creamy Caribbean mashed yam made with coconut milk with roasted bell peppers and garlic – lightly seasoned.

Gluten Free Potato Perogies. Easy dough recipe and delicious perogies.

Kand Pakoda – easy, delicious, crunchy and simple to make.

Filipino Purple Yam (Ube) Chiffon Cake

European/artisanal style country bread, made with purple yam.

Healthy turkey burgers made with grated carrot and zucchini, with a side of baked yam fries!

Chinese Teochew yam rice, with bite-sized yam chunks, pork belly meat and dried mushrooms.

Veal Sirloin Steak Sous Vide with Spicy Beef Rendang Sauce, Mashed Sweet Potato, Taro French Fries, Yam Chips & Sous Vide Carrot

This dish is a popular Filipino purple yam dessert called Halayang Ube.

Purple Yam Pancakes served with Sweetened Mutant Coconut Strips

Authentic Malaysian dessert made of yam, sweet potatoes, black eye beans and sago. Must try.

Ube Cheesecake combines the Filipino favorite Ube (Purple Yam) and cheesecake. It will send your tastebud to cheesecake heaven.