This easy guac recipe gets a fresh twist with a chef’s trick: lime zest & olive oil. Boost flavor and keep your guacamole green for days!

These lemon sweet rolls are soft, pillowy, and finished with a simple lemon glaze that keeps the citrus flavor bright.

This Lemon Drizzle Traybake recipe is so easy and delicious. Using the all-in-one method it’s utterly foolproof and perfect for kids to bake.

Browned butter enhances the nutty toasted almonds, while lemon adds a pop of brightness to the tender-crisp blanched haricots verts.

Orange Chiffon Cake from the famed Cake Bible. Super airy, light, moist, & delicious.

Zesty, lightly sweet lemon cookies that are gluten-free and dairy-free – easy to make and impossible to eat just one!

This pie brings together the best of Italian & American baking in one beautiful holiday dessert. It’s rich, creamy and perfectly custardy.

Tangy cranberries simmered with balsamic vinegar, maple syrup, orange zest & rosemary make a rich sauce perfect for turkey or cheese boards.

They’re silky smooth, flavored with orange and nutty brown butter, then topped with crunchy pecans. It’s an easy recipe to make ahead.

These Orange Chocolate Chip Cookies have orange zest along with chocolate chips for a fragrant twist to the classic treat.

Italian egg-drop soup flavored with lemon zest & nutmeg, where delicate egg shreds swim in a rich, soothing broth. It’s simple & soothing.

Fresh cranberry sauce with orange zest, pineapple, and a little horseradish makes an excellent topping for turkey, ham, or pork.

This viral French tart features flaky tuna, fresh cucumber, and fresh cheese in a buttery crust, topped with lemon zest, for a summer lunch.

Bright & Buttery Lemon Butter Cookies with Lemon Glaze

This easy homemade lemon curd is silky, tangy and done in 10 minutes! Perfect for spreading on scones, filling cakes or eating from the jar!

This vibrant blend takes your favourite everything bagel mix and infuses it with Mediterranean flair from rosemary and zesty lemon.

Baked Mediterranean Salmon with smoky paprika and bright lemon zest—healthy, high-protein, and ready in 20 minutes!

Mediterranean Tuna Stuffed Olives – a quick and super easy Italian-inspired recipe that can be served as appetizer or a savory snack.

Homemade cake is moist, soft, and flavored with cinnamon, fresh orange juice, zest and more.

Easy Italian style roasted Brussels sprouts with crispy edges, tender centers, and a savory coating of freshly grated cheese, lemon & herbs.

Pasca is a traditional Romanian Easter cheesecake or Easter bread. A sweet, soft braided dough filled with a cheese and raisins filling.

Quick Lentil Salad with Roasted Beets and Feta Cheese – easy warm salad that is ideal for a meal prep plan.