Vegan Smoky Portobello Cassoulet
Vegan Smoky Portobello Cassoulet
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This vegan cassoulet is made with a stew of garlicky white beans and smoky portobello mushrooms, and sprinkled with panko.
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Categories
Legumes, No Desserts, Recipes, Soups & Stews, Vegan, VegetarianTags
baked, beans, casserole, entree, French, mushrooms, stew, valentine's day, Vegan, Vegetarian
