Vitamin Boost Salad (vegan, gluten-free)

Warm Steak and Farro Salad with Roasted Beets, Onions and Chickpeas

Hummus is an easy and versatile appetizer for any party, and is great in place of mayo as a sandwich spread

Pesto Hummus with Homemade Pita Chips. So ridiculously delicious!

Homemade chickpeas gnocchi with myzithra cheese and spinach

Tired of fried/scrambled eggs? Short on time in the morning. Try this multitasking breakfast trick- individual egg bakes!

A family heritage: delicious cookies with a surprising ingredient!

Chickpea Cakes with shaved asparagus and a simple yogurt topping

Los titos de gamonal, a traditional Spanish recipe

I can’t believe it’s not tuna! A healthy vegetarian alternative to classic tuna salad.

Proof farro is fun, delicious, and easy to cook. Make this Rosemary Garlic Farro with Chickpeas for a unique side or vegan/vegetarian entree

Crusty sour dough roll with lemon and chilli flavoured chickpea spread, avocado, bacon and fresh rocket

Healthy Chickpea and Zucchini Fritters in Pita Bread with Fresh Mint and Greek Yogurt. Just like a falafel, but baked and low fat.

Yucca With Black Chickpeas – Best side dish with rice porridge, roti, puttu and dosa

Peanut Butter and Jelly Cookie Dough Dip – a.k.a. PB&J hummus (a clue to the secret ingredient). Gluten-free and vegan, too!

Chick-un tikki masala pizza – vegan, gluten-free pizza with roasted potatoes, eggplant, chickpeas and cilantro.

Brown Sugar Oatmeal Cookie Dough… good for you?!? Yup!

Vegetarian chili with kidney beans and chickpeas. A flavorful and hearty one pot meal!

“Deconstructed hummus” chickpea salad

Earth Bowl (vegan) – Freekeh, chickpeas, kale and a garlicky hazelnut dressing

Secret ingredient peanut butter chocolate chip cookie dough bites. Gluten and grain free.

Channa masala – a chickpea Indian dish made from ingredients found in most kitchens (even non Indian ones)