Full of flavor and ready in just 20 minutes, these vegan Smashed Pinto Bean Tacos are sure to be the hit of your next taco night.

Cheesy whole roasted cauliflower – simple side or main dish vegetarian option with deep, complex flavor from parmigiano reggiano cheese.

Cacio e Pepe with Broccoli Raab is a perfect way to indulge in grown up mac and cheese!

These Cheesy Vegan Mashed Potatoes have all the cheesy flavor without any of the cheese, you won’t believe they’re actually dairy-free.

This Easy Pressure Cooker Mushroom Risotto recipe is quick, easy and hassle-free. Perfectly creamy and silky.

This vegetarian Korean-style dinner is low-carb, and loaded with flavor!

This Holiday Chickpea Veggie Loaf is packed with carrot, celery and onion with the flavors of thyme and sage, just like Thanksgiving.

Lose the chips and dip into a new favorite main dish. Pasta turns seven-layer dip into a bold new savory entree.

This sweet and moist corn casserole from Paula Deen takes just 6 ingredients and makes a perfect side dish with just about any meal!

A twist on a classic, these one pot Vegan Sloppy Joes are loaded with lentils, a soy based crumble & spices for a comforting meal.

Quick and delicious vegan wraps with BBQ Chik’n nuggets and an easy homemade wrap sauce.

Meatless and delicious, Traditional Newfoundland Stewed Beans transforms rustic, homey ingredients into a hearty and wholesome meal!

This quinoa taco skillet is loaded with veggies and tons of spices. It’s a light and healthy one pan dish, perfect for a weeknight!

Vegan Mushroom Gravy

This pea and mint risotto for babies is a delicious vegetarian recipe that the whole family can enjoy.

Utterly decadent and dangerously moreish, this vegan salted caramel sauce ticks all the boxes. Perfect for drizzling over pancakes.

Rich and creamy vegan tomato soup without any dairy and roasted garlic gives it a flavor all its own.

Stuffed Winter Squash: A Perfect Savory Vegetarian or Vegan main course for Thanksgiving or a special dinner. Or any day.

Easy, crispy tofu that’s vegan and gluten-free!

An autumnal healthy version with kale, mushrooms and apple. You’ll want to double the recipe.

These filling roast veggie stacks feature sweet potato rounds, cauliflower steaks, creamy caramelised onions and haloumi cheese.

Looking for the perfect meatless party snack with a kick? Look no further than these gluten free Cauliflower Buffalo “Wings”!