Chicken korma with kasoori methi is a lip-smacking chicken curry which is best served with paratha or naan.

Bread dough stuffed with spiced potato filling and add-ons and baked to perfection; this version of Indian Dabeli is addictive yet easy!

Chatpata and lip-smacking deep fried lentil dumplings in a creamy yogurt sauce, best enjoyed with tamarind and coriander chutneys!

Easy Indian curry sauce recipe – Skip Indian takeout and make fresh and delicious Indian meals in minutes!

Makhana Phirni is a creamy Indian style lotus seed milk pudding.

Vangyacha Rassa is an extremely popular Maharashtrian dish. Eggplants are cooked in peanuts gravy to make it spicy, flavorful & wholesome.

Instant Bread Bhatura (Fried Indian Puffed Bread): No Yeast, Quick recipe that goes with Chole (chickpeas), Curry or Meat. Perfect for Party

Easy Side with any meal. 1 Pot 15 Min Lemon Cauliflower Rice with mustard seeds and garlic.

Tender chickpeas and spinach in a tangy spiced tomato onion gravy, with a touch of coconut for richness. Vegan and ready in less than 30min!

Healthy and nutritious millet idlis or steamed dumplings made with lentils and millets which are healthy and good for diabetic

This halloumi curry with potato is extra spicy and filling. Serve with rice and naan for a vegetarian meal that’s great for a busy weeknight

Kanda Poha is a Maharashtrian delicacy, which is often made with Onions (Kanda) and Flattened Rice (Poha).

This easy Instant Pot Goat and Bell Pepper curry is a Pakistani-style mutton recipe that requires little prep time and minimal ingredients!

Green Jackfruit Curry – vegan Indian recipe that will appeal to both meat and non-meat eaters.

Quick one-pot lentils and spinach curry or the Dal Palak made in Instant Pot with green lentils. A perfect gravy for those busy weekdays!

This Instant Pot Split Red Lentil (Masoor) Dal curry is a quick, easy, and authentic Pakistani/North Indian-style dal recipe.

Easy-peasy vegan mild brown rice pilaf made in Instant Pot!

A restaurant style Indian curry with crunchy vegetables in a special freshly ground kadai masala powder; perfect with breads or rice!

Indian Zucchini Fritters – Zucchini Pakora (V+GF): thin, crispy fritters that’s perfect for parties. Makes 15 fritters.

Tomato Omelette is a popular Indian breakfast. It’s healthy, eggless, vegan & gluten free.

Spiced Potato & Pea Egg Rolls with a Sweet & Spicy Chili Sauce

A delicious cilantro rice dish that can go with any vegetarian or meat side dish.