PESARATTU | MOONG BEAN DOSA/CREPE
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A protein rich healthy breakfast from Andhra (India); made using whole green gram batter.
A protein rich healthy breakfast from Andhra (India); made using whole green gram batter.
Simple homemade flatbread naan dough perfect for summer grilling. Paired with yogurt marinated grilled chicken for a great summer meal!
Authentic Goan Chicken Vindaloo cooked with Tamarind,Vinegar & Jaggery.
Homemade mango lassi made with buttermilk and yogurt.
The delicious Rajasthani Stuffed Dumpling Curry prepared with chickpea flour, popularly known as Bharwaan Gatte!
Kesar Badam halwa, or Saffron Almond Pudding, is made using six simple ingredients, and it’s one of the most decadent Indian desserts.
Malai Kofta, a rich North Indian Gravy made from cream, cashew & butter with dumplings made of potatoes & cottage cheese.
Semiya Payasam or Kheer is an Indian Dessert made with milk, Vermicelli, dry fruits and cardamom for flavor.
Spicy one pot Indian lentil rice meal. Vegan and gluten-free.
Oata Upma, classic Indian breakfast in a new avatar! Absolutely delicious breakfast made from oats, no more bland oats.
Cardamom Cake with Saffron Icing is a cake full of crunch and flavors in each bite.
Chicken Kathi rolls are classic street food snacks popular in India. These frankies serve as perfect grab and go meals.
Reminiscent of uncomplicated times, this insanely easy snack — peanuts & jaggery.
Easy and simple Indian fish curry that will be ready in just 30 minutes.
Spicy red chili garlic chutney.
Juicy and delicious chicken in rich spiced tomato sauce with bell pepper and onion. (In English and Polish)
Mango mastani is a thick, creamy and decadent mango milkshake topped with ice cream, cherries, nuts & dried fruit.
Mango cream is an easy and fuss-free, eggless, no-cook dessert, perfect for this summer season.
I’m going to start with a warning, that if you cook this lamb curry for someone there is a very strong chance they’ll think you cheated.
Easy Aromatic and super tasty biryani/one pot rice meal. Better than takeout Hyderabadi dum biryani.
This cold dessert is filling and perfect for summers and for Iftar too. The right amount of sweetness and sago pearls gives a lush flavor.
Made with fresh mint, jalapeños, cashews, garlic, lemon juice, greek yogurt, salt and a hint of sugar, the flavor is amazing.