Onion samosa is a vegan savoury Indian delicacy given during tea parties. You should try this delectable delicacy.

Butter Chicken, the most popular curry in World. Tender and Flavorful chicken curry in smooth creamy sauce.

Badam burfi, or almond burfi, is one of my favorite Indian sweets recipes! It’s a super easy homemade Indian dessert classic.

Indian cake rusk makes a perfect snack, especially paired with a cup of tea or latte. Cake rusks are like twice-baked biscotti!

This gluten-free dessert is made with bottle gourd, milk, and condensed milk. Flavored with aromatic green cardamom and saffron, a must try!

Sweet Kerala-style pineapple pachadi is one that you see in classical central Kerala sadhyas. Kaithachakka pachadi is vegan and gluten-free

A vibrant colored condiment these Pickled Pearl Onions are perfect for salads, bowls or to serve with Indian dishes!

Loaded with the goodness of cookie crumbs, shrikhand, and gulab jamun, this Gulab Jamun Yogurt Parfait is a must-try fusion dessert this Diw

A good medu vada is light, fluffy inside with a bready texture and it’s crispy, golden-brown outside and tastes best in a bowl of sambar!

Kala Chana Masala – black dal in a curry sauce.

The creamy and rich Indian coconut gravy is super fragrant and this recipe makes for a perfect cozy weeknight meal to make in the fall.

Rose Sabudana Kheer is a delicious twist on the classic sabudana kheer with the addition of rose syrup.

romatic, Light, Fluffy, Healthy and Delicious Pulao with vegetables pairs well with so many of our favourite home cooked meals.

Think of it as the Indian version of Latin American picadillo or American sloppy joe’s. It’s just as versatile, and easy to make, too.

Quick and easy to make, Dalia Upma (Broken Wheat Upma) is a healthy breakfast option that can be made in a jiffy.

Coconut burfi is a delicious Indian dessert made with fresh or desiccated coconut, milk, condensed milk, & flavored with cardamom.

This butter chicken pizza combines two popular cuisines by adding some leftover butter chicken and cheese to homemade pizza dough.

Quick, Easy to make, Delicious dessert made with few ingredients. Recipe has step wise pics and tips.

Ghee rice is a classic rice dish from South India which is exceptionally fragrant and aromatic.

Indian Curry Pasta Salad is full of fresh herbs and spices with tender chicken breasts and fusilli pasta, in a flavorful creamy sauce.

Layered with aromatic spices, saffron, and rosewater, this take on biryani is so decadent that you’ll never miss the chicken or beef.

Creamy and cooling raita made with mixed veggies, herbs and yoghurt. Perfect for cooling down a spicy hot curry!