Blueberry Pineapple Smoothie
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This Blueberry Pineapple Smoothie is tropical, refreshing, and packed with antioxidants and vitamins!
This Blueberry Pineapple Smoothie is tropical, refreshing, and packed with antioxidants and vitamins!
Quick Sauté of Asparagus, Corn & Leeks – the perfect side dish for Spring & Summer! With tender crisp veggies and a nice pop of color.
Warm Lentil, Cherry Tomato & Halloumi Salad takes 20 minutes to make. Perfect refreshing meal for a hot day using tinned green lentils!
This Crispy Smashed Potato Salad is crispy, creamy, garlicky, and perfect for BBQ season!
Crispy, golden baguette slices with melted mozzarella, broiled to perfection, topped with fresh bruschetta and Grana Padano.
This moist marble bundt cake with oil is a vegan marble cake, meaning it’s eggless and baked in a bundt shape. Fluffy and easy to prepare.
This Blackberry Smoothie is refreshing, smooth, and good for you! It comes together in just 5 minutes, and it’s so refreshing!
This Roasted Cauliflower and Sweet Potatoes recipe uses simple ingredients to bring out the natural flavors of the vegetables.
This thick and rich Shallot Cream Sauce is a delicious and easy way to add moisture and flavor to any dish!
Soft, chewy, and deliciously sweet & salty, these Pistachio White Chocolate Cookies are absolutely dreamy and so easy to make.
Say hello to the easiest dippy eggs you will ever make — Air Fryer Boiled Eggs! With rich, jammy yolks and tender, just-set whites.
This is the best purple asparagus recipe! Simply roasted with minimal ingredients, allowing your beautiful produce to shine.
This zesty sauerkraut salad is a refreshing new way to enjoy sauerkraut! Crispy carrots, mini peppers, and a sweet and tangy dressing.
This Whipped Ricotta Crostini is comprised of crunchy toasted bread with velvety seasoned ricotta, honey, and fresh herbs on top!
Crisp romaine, red onions, Caesar dressing, grana padano, crispy plant-based chik’n, garlicky, grilled sourdough, and lemon.
This is one of those not-really-a-recipe recipes—but it’s one I come back to year after year.
This Spring Asparagus Pasta Salad is packed with seasonal goodness—lemon zest, mozzarella balls, cherry tomatoes, basil, etc.
This vegan dill pasta is served with peas and asparagus, and smothered in a heavenly, rich and creamy dairy-free sauce.
This asparagus pasta is packed with springtime vibes. Tossed in a creamy tarragon sauce and topped with grilled asparagus.
Quick and easy Italian green beans tossed with sundried tomatoes, balsamic vinegar, and almonds. Ready in just 10 minutes.
This simple air fryer recipe is not only quick and easy, but it’s also a healthier way to enjoy your favourite breakfast side.
These Seasoned Sweet Potato Tacos are packed with flavor and perfect for a vegetarian taco night!