Grilled Greek Chicken Shish Kabobs
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Fire up that grill and throw on these Greek Chicken Shish Kabobs! They’re Paleo, Whole 30, keto and perfect for a backyard BBQ!
Fire up that grill and throw on these Greek Chicken Shish Kabobs! They’re Paleo, Whole 30, keto and perfect for a backyard BBQ!
Paleo Patriotic Teacakes – The perfect healthy treat for any patriotic holiday. An easy, gluten-free and paleo friendly recipe.
Homestyle Elbow Macaroni Salad – a crowd pleaser any time of year.
Celebrate Canada Day with these maple sugar cookies topped with maple frosting and crushed coffee crisp chocolate bars!
Fire up the grill for these juicy beer brats wrapped in bacon, grilled to perfection, smothered in an easy-to-make spicy sauce.
Peach Chili Grilled Chicken – Tender, juicy, and full of flavor from sweet peach preserves & chili garlic sauce! Easy & ready in 10 minutes!
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Red, White and Blue Popsicles – homemade, vegan, gluten-free, easy and delicious!
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Soft & chewy easy Canada Day cookies are made with cake mix and red and white M&Ms candies, so they’re the perfect no-fuss treat!
Instant Pot Southern Potato Salad can be prepared the night before and will be ready to go for your July 4th party!
These delicious air fryer wings are healthy and indulgent.
Healthy Strawberry Muffins made with olive oil. This is a great recipe to make as a nut free, quick breakfast!
Make the most of your fresh, local blueberries with this cool, airy, and subtly sweet dessert that’s perfect for hot summer nights!
A delicious treat for the Fourth of July! Layered vegan nice cream and chia pudding. Naturally sweetened, gluten-free, topped with berries!
Just in time for Canada Day or the 4th of July, this Watermelon Basil Cocktail is a perfect way to beat the summer heat.
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A quick fifteen minute dinner that costs less than $10 to make.
This cake is not only beautiful, but delicious! White, almond cake with raspberry filling, and decorated with the best sugar cookies.
Crispy baked tortilla chips loaded with veggies and of course lots of melted cheese. Comfort food in 15 minutes!
New York strip steak: tender, beefy, basted with garlic butter and served with a mushroom cream pan sauce.
Cherry and blueberry pie filling are loaded into a soft, cakey bar that is finished with a gorgeous vanilla glaze.