These pancakes are so fluffy and soft they are addictive. You can’t stop making them! (English version below)

Spiced butternut squash (or pumpkin) whoopie pies with maple cream cheese filling. Sinfully good!

A Brazilian pineapple juice  to celebrate the World Cup.

Big-ass Dark Chocolate Peanut Butter Cookies!

Red, White, and Blue – American Flag Donuts.

Brown butter chocolate chip cookies (in Italian with translator)

White chocolate chip cookies using chocolate pudding powder. (in French)

Rich, meaty and peppery chilli con carne with cinnamon and bits of chocolate. (In Russian)

Sharing with you a delicious, rich and moist pound cake with patriotic theme. Photographed step by step.

It wouldn’t be Memorial Day without a classic American hamburger! These beef hamburgers are tender, juicy, and loaded.

Pan de Yuca with Guava-Chile Butter. Little Ecuadorian dinner rolls made with queso fresco.

Moqueca (Brazilian Fish Stew) – so savory and full of flavor, with creamy coconut milk. To die for!

Chocolate Cupcake clicked before applying the Oreo butter cream frosting!

Homemade Potato Salad

Flaky buttermilk biscuits perfect for breakfast or snack.

Blueberry Pie & Bake for Good.

A super moist, layered sponge cake soaked in three milks, filled with macerated strawberries and frosted with whipped cream.

The recipe for the best Salted Caramel Popcorn ever!

Vegan American Chop Suey made with red lentils ~gluten free~

Some of my favorite (easy!) piping techniques for cupcakes.

Hearty, easy to make shrimp gumbo. Slightly spicy, completely delicious.

BBQ Margarita Chicken Tostadas with Sweet Jalapeño Margarita Salsa