This easy Ham and Cheese Frittata makes the most delicious brunch. It combines ham, cheese, eggs, and veggies in one skillet!

The essential guide for all things Mac and Cheese. Tips, tricks, and the best recipe for simple, classic homemade macaroni and cheese.

A classic, easy to follow recipe for slow roasted pork belly with crispy skin and tender meat, a winner for Sunday roasts.

A special South Indian-inspired glorious combination of spicy Chicken 65 and biryani rice layered with herbs, crispy onions, & ghee.

This Sha Cha Glass noodles in under 10 minutes is my first go-to speedy meal every time when I want a quick feed.

Sausage, peppers, onion, and garlic are tossed in an easy herbed olive oil and tomato sauce and then baked until golden brown.

This easy Blueberry jam is simple to prepare with only three ingredients- Blueberries, sugar, and lemon juice! It is an easy and scrumptious

Easy Stuffed Round zucchini with minced meat and vegetables. Baked in the oven to the sweetest perfection. Kid approved too.

Cauliflower with a sweet and spicy sauce over a bed of rice garnished with black sesame seeds.

This salad is fresh and flavorful, made with cucumbers, tomato, red onion, cilantro and lime juice. A great plant-based lunch or side dish!

Sweet and sticky ginger glazed tofu with sesame ginger rice and Asian greens. A quick and delicious weeknight dinner

Swiss Chard Frittata is made with sweet caramelized onions, Swiss chard, eggs and cheese, perfect for breakfast or brunch.

Chicken Pasta Salad made with already cooked chicken, smoked bacon, tomatoes, and avocadoes in a garlic mustard mayonnaise base.

FODMAP friendly leek and potato soup that uses leek greens instead of leek whites. Comforting and delicious.

Braised Cabbage with Bacon is a one-pot side dish that has deep flavors and is easy to make with either pork, beef, or turkey bacon.

Just like your favorite takeout but better! Crispy pork with bell peppers, onions, and pineapple chunks in a sweet and sour sauce.

Bubble and squeak cakes are a great way to use up leftover potatoes and veggies. Suitable for vegans and a great first food for babies too.

These crispy, cheesy and super simple pastries are the best appetizers… especially when dipped in a sweet and spicy honey sauce.

Deliciously full of Cajun flavor these Cajun Green Beans are the perfect side dish for any occasion. So simple to make too.

Get the kids involved with this one! Layered chocolate pudding mousse with crushed Oreos and gummy worms!

Simple and elegant, radish and butter is a popular French snack you’ll be making on the regular!

Aperol Negroni is the ideal deviation from the classic for lovers of the Negroni – it’s just a little less bitter and gorgeously colourful!