Look no further for the perfect recipe – for eating & gift giving! These are gluten free! Or ~ use regular flour too. Bakery quality cookies

Cinnamon rolls are a special breakfast treat swirled together with a brown sugar filling and drizzled with a luscious vanilla bean glaze.

They are moist and soft and full of delicious banana flavor. The streusel topping gives a sweet crunch to every bite.

Pumpkin isn’t just for dessert – here’s a fun way to make it a part of breakfast, too! These pop tarts have a pumpkin cream cheese filling!

The best gluten free pumpkin muffins with cream cheese glaze and crumb topping rival any recipe out there!

BAKERY QUALITY SCONES. Pumpkin Scones with Pecans, Cranberries and Coconut. Barely sweet – use your pantry ingredients!

These bakery style muffins made with pumpkin, brown sugar and chocolate are incredibly perfect!

Cinnamon Sugar Donut Muffins have the ease of a muffin with the indulgent taste of a donut.

GF Sourdough Discard Bread – using the discard from my gluten free sourdough starter for this delicious bread.

Do you love those ultra-thick and gooey Levain Bakery-style cookies? We baked 9 versions to find the best copycat recipe!

Perfect for your Oktoberfest celebration, this real Bavarian recipe for Homemade Soft Pretzels produces perfect, chewy pretzels every time!

Nutella Swirl Bakery Style Cookies are big, thick and chewy bakery style chocolate chip cookies swirled with Nutella.

Small rounded buns from Modena, Tigelle are a flattened bread made with flour, lard, yeast and water. Perfect to be filled!!

caramel, milk chocolate, and a dense sweet-savory blondie base make this treat from violet bakery a crowd-pleaser!

These triple chocolate chip cookies are crispy on the outside, gooey in the inside and loaded with white, milk and dark chocolate chips!

Insanely fudgy on the inside with the perfectly rich chocolatey flavor, these are the most UNREAL bakery brownies

Based on those famous Double Tree Cookies everyone went crazy for in the spring. You’ll love the oats, walnuts and rich chocolate chips.

These cinnamon sugar banana streusel muffins are sweet and fluffy! Recipe makes 8 regular muffins or 24 mini muffins.

Gluten free buckwheat bread.

Thick & Chewy Bakery Oatmeal Cookies – Skip the bakery and make your very own thick and chewy bakery style oatmeal chocolate chunk cookies.

Bakery Style Triple Chocolate Cookies are big, thick and chewy chocolate cookies studded with white chocolate chips.

Magnolia Bakery Banana Pudding is one of the tastiest desserts around. Straight from New York into your home.