This Spinach Manicotti is made with no-boil lasagna noodles- the result tastes like fresh pasta. Fabulous!

Fresh as a dew covered garden in spring, this twist on a G&T isn’t what you’d expect.

In the Mediterranean Tradition – the flavors here are a combination of mellow and bold.Add parmesan crisps for another UMAMI LAYER!

Here’s a quick and easy homemade pesto recipe with a twist. With fresh lemon, red pepper flakes, fresh basil, parmesan and pistachio nuts!

Grapefruit Avocado salad is a refreshing and juicy salad with layers of grapefruit, buttery avocado, shaved fennel & fresh basil!

The perfect pizza recipe with fresh ingredients : tomato sauce with garlic, burrata, ham and basil
Recipe in french but it is easy!

This homemade marinara sauce is easy to make and has the most amazing flavor. Made with crushed tomatoes, onions, spices, fresh garlic and b

Grilled chicken salad with stone fruit, corn, black beans, banana peppers and basil.

You will love these 4 bruschetta toppings! Italian bruschette are versatile, easy to make and delicious. You’ll feel like you’re in Italy!

Phad kaprao or Thai stir fry with holy basil, made vegetarian or vegan with tofu, is just as delicious as the meat version!

A true meeting of Italian and native Australian flavours, this pasta is a subtle but proud celebration of food.

20 minute Vegan Pasta Primavera is full of sweet peppers, juicy tomatoes, fresh basil and a simple lemon and olive oil sauce.

Served with Balsamic strawberries, a hint of basil produces a wonderful grownup twist to a classic strawberry ice cream.

Pappardelle with a Basil Pesto Sauce with Ricotta, Parmesan and Burrata

Baked polenta margherita pizzas are a super simple gluten-free weeknight recipe. Simply slice and bake pre-made polenta and top.

Sourdough White Pizza with Chicken, Heirloom Tomatoes & Basil

Sneaking extra veggies into weeknight dinner is MOM GOALS, right? This Broccoli Pesto recipe does just that! Hidden behind huge flavor is a

These marinated beets with cashew “ricotta” are a sophisticated, yet simple-to-make, restaurant-inspired side dish.

Almond Pesto is a delicious riff on classic pesto! Almonds, basil, garlic, and pecorino cheese make it irresistible!

This vegan Thai basil pesto with cashew nuts is quick and easy to make, and delicious on noodles, salads and as a bruschetta topping

This recipe might look/taste/seem so difficult and gourmet BUT its so easy! The perfect 30 minute dinner to warm you up.

https://www.servingdumplings.com/recipes/meatballs-with-orzo-and-feta-pesto/