Bengali Bhuna Chicken- Kosha Chicken. It is a rich and sumptuous dish with velvety gravy and juicy pieces of meat, slow cooked with spices.

Celebrating blog anniversary with this creamy dessert — baked ricotta squares (Sandesh) in cream sauce.

Coriander Chicken is a simple and delicious dish, chicken is simmered with lots of aromatic coriander-yogurt paste.

Decadent dessert that is stuffed with sweet milk fudge then deep fried and dunked in sugar syrup.

Traditional Bengali Chicken Curry – comforting and warming.

A fragrant and mild, easy to cook fish curry that is ideal for summer meals.

Ghugni, a very popular Bengali Curried Yellow Pea Snack

An Indian take on the ever popular roasted cauliflower. This dish is vegan and gluten-free and practically cooks itself.

Payesh is nothing but Indian style Rice Pudding, made by boiling milk, basmati or any aromatic rice and sugar or jaggery.

Skillet roasted Potatoes seasoned with Panch Phoron, a delicious Bengali five spice blend.

Panch Phoron/The Bengali Spice Mix.

bengali dum aloo recipe – lightly spiced and slightly sweet potato curry made with onions, tomatoes and spices.

Bengali Sweet Pulao…love at first whiff.

An innovative spongy rasgulla flavored with beets..

Baked Mango & Yogurt Dessert from Bengal, India. The goodness of mangoes and yogurt combine to create a lovely refreshing dessert.

{Vegan} Sweet stuffed crispy pastry then soaked n sugar syrup, a delicious traditional Bengali dessert Labongo Latika.

The most famous Indian sweet for all the sweet lovers!

Bengali sweet crepes filled with cardamom flavored condense milk filling. Happy Sankranti.

Hot and fiery Bombay Duck in a spicy sauce, perfect winter treat

Coconut-Garlic Prawn Broth

Caramelized onions, brown butter toasted rice and warm spices make this rice pilaf stand out!

Lemon-butter red lentil dal with raw red onions.