Flourless Chocolate-Chili Cake – luscious, gooey chocolate cake with a little kick from the cayenne. You control the amount of kick!

Homemade vegetarian baked beans – a gourmet version of the British staple!

Indian cottage pie is a great alternative to a traditional cottage pie. Made with minced beef and warming spices, its comfort food at its be

A British classic that everybody loves – this toad in the hole consists of meaty pork sausages nestled in a giant crispy Yorkshire pudding.

These British pancakes are easy to make with only a few ingredients. They’re traditional for Shrove Tuesday (Mardi Gras), but great anytime.

Golden brown, crispy on top, a little squidgy down below and with a hole which is the perfect meat gravy receptacle. A British classic!

Topped with a mashed potato crust, this savory pie is perfect for celebrating St. Patrick’s Day, or as a weeknight meal.

These crunchy keto noatcakes taste just as good as their high-carb alternative! Best served with guacamole or low-carb hummus.

This simple pasty recipe can be served with a salad as a meal or make individual pies for an on-the-go lunch.

Cottage Pie is a traditional British dish that is the ultimate comfort food.

Vegan scones – these easy eggless & dairy-free British scones are a perfect tea time treat. They are quick & simple to make & so delicious!

Vegan Shepherd’s Pie with truffle potato-celeriac mash. It’s made with black rice and seitan for amazing meaty texture and flavor.

Steamed Persimmon Pudding – Instant Pot or Not! – shown with Brandy Butter Hard Sauce, but other options are given. Scrummy!

Apple Bread and Butter Pudding – a British classic usually called Bread Pudding in the US – perfect balance of flavors and textures

Traditional Cornish pasty recipe, delicious British beef pasties with rutabaga/swede and potatoes.

An easy snack, and delicious treat with drinks, these English sausage rolls will up your entertaining game/

Flourless Chocolate Chili Cake

My guide provides you with step-by-step instructions to make proper English pancakes. Because they’re not just for pancake day!

Whipped cream with a touch of sugar and cardamom – YUM! It’s perfect on top of pie, cake, pancakes, or any other treat you can think of.

Chicken Tikka Masala – Slow Cooker Version – Less work, but all of the flavor!

One tart I really love, and I had to have on my travel in October, is the Bakwell tart! I love the taste of almond, marzipan and frangipane!

Scotch Pancakes are as good doused in maple syrup as they are slathered in salty butter and eaten like toast!