Create a fancy dinner plate within half an hour. Maybe this cod with broad beans and cauliflower is something you want to make for Christmas

Bruschetta with fresh peas, broad beans, feta and mint. Perfect for brunch or a light lunch.

Very simple, healthy to cook is this Broad Beans Stir Fry or Avryachi Bhaji.

A summer minestrone that mixes soft and al dente textures. Half the green veggies are simmered and the remainder is cooked.

Fava Beans and Feta Tart (in English and German)

Broad beans and ham (or habas con jamón) wins the prize for the easiest tapa ever! Smooth green broad beans with crispy salty ham!

Quick, easy and healthy minestrone soup packed with kale, broad beans, peas and orzo pasta.

The combination of fresh basil, Parmesan cheese and broad beans salad will definitely amaze you!

Fava bean, mint & ricotta crostini. Great for a quick & healthy snack, or even as a snazzy appetizer to serve to guests!

Fresh favas are a labor of love, but totally worth it. Paired with salty prosciutto and a touch of cream they’re absolutely ethereal.

This spring salad with broad beans, goat cheese and lemon is fast and simple to make and provides a healthy dinner or lunch. (in Dutch)

This broad bean hummus is creamy, healthy and tastes like spring. It’s also vegan and gluten-free. (in English and Polish)

Broad bean salad with mint, feta and lemon oil: luscious and full of fresh, springtime flavors.

Ham with broad beans and goat cheese sprinkled with red peppercorn.

Vegan Broad beans or avarakkai/semphalli sambar is tangy Southern Indian style sambar, goes perfectly with rice.

Broad Bean and Quinoa Caprese Salad – healthy, simple and oh so tasty. Only 342 calories per serving!!

Untypical donuts with broad beans and quince jam – great for a breakfast or dessert! (in Polish with translator)

Refreshing Salad with Broad Beans and Mint. (in Polish)

Broad bean salad with grains, cherry tomatoes, green peas and feta

Broad beans, sugar snaps and snow peas salad with basil yogurt dressing

Chickpea and broad bean falafels with quick pickled red onions and lemon tahini sauce. Can be made vegan and gluten free.

What to make something other than the usual meat balls, try these with loads of herbs and broad beans.