These Banh Mi Bowls are filled with Crunchy Pickled Veggies, Crispy Tofu, Rice Noodles, and TONS of flavor. Vegan and Gluten Free!

This plant-based Sesame Edamame Noodle Bowl is full of flavour and can be enjoyed hot or cold! Vegan, gluten-free, oil-free option!

Garlicky Brown Rice & Tahini Miso Buddha Bowl (VEGAN + HIGH PROTEIN)

A simple salad, dressed elegantly. The ingredients – avocado, raspberry, pistachio and greens makes it super-appetizing and inviting.

Marinated chicken and grilled veggies piled high on a bed of brown rice and drizzled with a soy ginger dressing.

This Buddha bowl is perfect if you’re looking for easy lunch recipes that can be made in less than 30 minutes.

The flavors in this buddha bowl are fun, bright, bold and satisfying.

Made with chickpeas, falafel are a good source of healthy fat, protein, carbohydrates, potassium, calcium, iron, magnesium, and vitamin B-6.

For me Buddha Bowl is a mix of what I have in the fridge, a wholesome bowl that works great at any time. I absolutely love it. (in Polish)

Summer Buddha Bowl with creamy tahini avocado dressing & vegan parmesan chickpeas

Roasted Vegetable Buddha Bowls make the perfect light and healthy meal. Best of all, they’re easy to customize!

This bowl has it all. Juicy flank steak, roasted veggies, tangy pickled purple cabbage, fluffy quinoa, w/ lemon turmeric dressing.

This quinoa bowl combines asparagus, roasted corn, mushrooms, & microgreens with THE BEST vegan pesto you’ve ever had!

The perfect lunch. The chicken is marinated in wonderful moroccan seasoning and served with pomegranate, feta, fresh leaves and couscous.

This ginger tempeh poke bowl is vegan, gluten-free and totally delicious! Enjoy a poke bowl for dinner tonight!

This Vegan Quinoa Buddha Bowl uses kale and roasted chickpeas and is completed by a delicious Avocado Cream Dressing!

A healthy Sweet Potato Buddha Bowl with brown lentils, roasted broccoli, cauliflower, chickpeas and sesame seeds.

Quinoa Taco Salad Bowl with Vegan Chorizo! Crunchy, creamy, crisp and spicy salad of dreams.

Red Rice Buddha Bowl- A recipe with no strict guidelines, a satisfying nourishing meal, made at home.

Sweet & Spicy Green Power Tofu Quinoa Bowl (Gluten-Free, Vegan)

Hoisin glazed tempeh with brown jasmine rice, massaged sesame kale, crunchy red cabbage, radishes, and carrots. Vegan and gluten free!

This vegan Green Buddha Bowl with quinoa, zucchini, avocado, and spring onions is healthy yet filling and comes together in no time.