Tarator – Bulgarian Cold Cucumber Soup {in Bulgarian with translator}

Three Color Marble Bundt Cake

Sugar-crusted sweet bread, studded with rum-soaked raisins, & perfumed with vanilla and lemon zest – the ultimate Easter treat!

Fast, easy and delicious cold yogurt and nettle soup (in English and Bulgarian)

Traditional Bulgarian Bread Rolls from Sliven Region (in Bulgarian)

Three Color Salad – Easy appetizer (in English and Bulgarian)

Perfectly seasoned and tender pork. All the natural juices from the vegetables come together into a very delicious sauce!

Crisp multi-layer pastry with buttery middle filled with feta cheese.

Milinki – Traditional Bulgarian Bread Rolls from Sliven Region (in Bulgarian)

Fried eggs in Garlicky Yogurt with Feta Cheese is the only way I want to eat eggs. It is so simple yet delicious and I do urge you try it.

Мilk cheese appetizer – katak. Аdd garlic and fresh tomato to feel the real taste Bulgarian. Recipe in Bulgarian

Only three ingredients stand between you and this super refreshing Bulgarian Shopska Salad: Tomato, cucumber and Bulgarian feta.

Shopska salad is regarded as a national dish in Bulgaria. It is filled with all types of vegetables and is perfect for a hot summer day!

Bulgarian Green Salad Recipe

Koledna Pitka- Bulgarian Christmas Bread with Honey

Garash Cake

Tomato and Fresh Bulgarian Cheese Salad (in Bulgarian)

Shopska Salata- Bulgarian Salad with Tomatoes, Roasted Peppers, Cucumbers, Onions, Parsley, and Sirene Cheese

Nutella crepe cake (in Bulgarian)

Sweet Traditional Bulgarian Easter Bread Kozunak, stringy texture and amazing flavor.

This scrumptious baklava is flaky, sweet and absolutely delicious! Incredibly addictive, it will disappear in minutes. Step-by-step pictures.

Bulgarian Sarmi with Minced Meat and Sauerkraut