Creamy, silky garlicky wine sauce, spinach ricotta cannelloni, gorgeously golden brown cheese topping & fresh green pesto.

Eggplant and Ricotta Cannelloni Recipe

An easy spinach and ricotta cannelloni recipe. Meat-free, filling, and delicious! An Italian classic.

Delicious Spinach and ricotta cannelloni with tomato sauce, italian recipe

Italian food lovers, this one’s for you! Here’s how to make the best spinach and ricotta cannelloni that taste absolutely amazing.

Rich & creamy, this spinach and feta cheese cannelloni dish is perfect for any day of the week. A dish that everyone will love.

This Delicious Beef and Zucchini Cannelloni recipe is reminiscent of lasagna but quicker!

This Vegan Cannelloni is filled with a blend of spinach, vegan ricotta, and basil for a family-friendly meal that’s bursting with flavor.

Fresh pumpkin and sage create a flavorful and aromatic filling for pasta shells.

Cannelloni are, in essence, pasta tubes filled with ricotta and spinach or cooked mince meats.

Try this delicious Chicken Cannelloni Recipe for your next meal.

This vegan cannelloni is stuffed with a spinach and tofu ricotta, layered with marinara sauce, topped with vegan cheese sauce and baked.

Make a bolognese sauce, fill the cannelloni with it, sprinkle with grated cheese and 20 minutes later you have a delicious dinner ready.

Spinach & ricotta cannelloni made vegan! This recipe uses tofu ricotta and a cashew-based mascarpone sauce for a delicious vegan dinner.

Crepini egg thins are the perfect choice for making a delicious low carb cannelloni at home for an easy healthy dinner.

Crepe cannelloni with ricotta and spinach filling are made with paper thin, melt in your mouth crepes. Lighter than traditional pasta dough!

Cannelloni filled with ricotta cheese and prawns. Baked in tomato sauce.

This Stuffed Beef Cannelloni ,made with oven ready pasta, has a unique filling comprised of ground beef and veggies!

The cannelloni are filled with bolognaise, covered with a cheesy sauce and topped with mozzarella to be baked to a beautiful golden finish.

Cannelloni with cod brandade and roasted pepper bechamel

The Ricotta and Spinach Cannelloni with tomato sauce are a timeless classic of Italian cuisine, loved by young and elderly people.

Creamy Spinach Stuffed Cannelloni baked in the oven with a tomato sauce.