Tender chicken cutlets are sautéed in a bright white wine butter sauce with garlic, capers, sweet cherry tomatoes, and basil in one pan.

These Chicken Piccata Meatballs are simmered in a lemon caper sauce. Made in one pan and gluten-free, and perfect for weeknight meals.

Crispy air fryer mozzarella fritta served with a bright, lemony caper sauce inspired by classic piccata—perfect vegetarian appetizer!

This easy homemade Chicken Piccata – chicken in a sauce of lemon, butter, capers, wine, shallots and garlic – is ready in just 30 minutes!

This delicious chicken is smothered in a delicious lemon pepper and dill dry rub, and then topped with the extra creamy caper sauce.

Delicious crumbed veal cutlet, simple lemon caper butter and apple/fennel salad – fit for a king (or queen!)

This is Chicken, Greens and Roasted Red Peppers with Lemon Butter Caper Sauce over Angel Hair Pasta. It’s a dish for special occasions.

A quick, easy & healthy one-pan meal filled with healthy fish & broccoli and delicious lemon, butter & capers.

Healthy white fish with lemon caper sauce. Add wine if you want to the sauce to make it extra delicious!

Cajun chicken with lemon and capers is similar to chicken piccata, but this 30-minute dinner pairs a little creole heat with the tangy taste

Crispy Chicken Piccata: Irresistibly crispy chicken (thanks to one secret ingredient!) drizzled in an easy lemon butter sauce!

This is such a bright and summery lemon caper sauce tossed with fresh, handmade spaghetti! So yummy for lunch or light supper.

Grilled flank steak with tarragon caper sauce. A beautifully grilled flank steak enhanced by a unique caper and tarragon sauce.

Chicken cutlets dredged in well seasoned flour, then pan fried and smothered in an amazing, easy tomato caper sauce!

A perfect dip or spread; lemon-caper sauce.

Grilled salmon fillet with parsley – caper sauce and sautéed leeks. It’s simply divine! (in Greek/English)

Herb crusted Leg of Lamb with Mint Caper Sauce. The perfect Easter Roast!

Pasta with Caper Alfredo Sauce – use up the last of the summer tomatoes and zucchini with this easy, creamy tofu sauce