These Veggie Fajita Burrito Bowls with Charred Jalapeño Cashew Queso are a plant based, vegan burrito bowl!

This sauce has been a game changer for my paleo diet. Creamy, saucy, and almost cheesy. I put this on EVERYTHING.

If you’re searching for the perfect Vegan, gluten free and/or egg free Cheesecake this is your cheesecake!

Spicy Roasted Cauliflower Wrap with Sriracha Cashew Cream [vegan]

This Charred Jalapeño Green Chile Cashew Queso is a vegan, dairy free version of your favorite cheesy dip!

This rich, creamy cashew butter has a wonderfully roasted, nutty flavor, perfect for spreading on toast or adding to a smoothie!

Peanut Butter Overnight Oats are a delicious on-the-go breakfast. Easy to make vegan and naturally sweetened with maple syrup, too.

A delicious way to eat crispy rutabaga fries — coupled with spinach, garlic, and lemon cashew cream!

Warning: it’s so good, I keep finding myself in the kitchen with a spoonful in my mouth. I need to hide my spoons. Or the jar.

This vegan meal is warm and comforting and it’s also carb free. Cauliflower Puree with mushrooms, wilted spinach and cashews.

This Mocha Cold Brew Cashew Smoothie is the perfect way to start out your morning because it’s coffee and breakfast in one!

These cashew and ginger vegan energy balls are zingy, delicious and packed full of flavour. A great make-ahead vegan snack.

A delicious sweet treat – perfect with your favourite dessert.

Wholesome gluten-free vegan deliciously moist gingerbread sponge cake filled with cranberry chia jam and cashew frosting.

Cashews, Pearl Onions and Drumsticks Simmered in an Aromatic Roasted Coconut Gravy.

Vegan Cheddar Cheese you can make yourself in 5 minutes or less! Blender-only – no cooking involved! Slices, shreds, and melts!

This Vegan Eggnog tastes so much like traditional eggnog it’s unreal! It’s creamy, comforting and SO easy to whip up in your blender!

Vegan spinach dip with kale – healthier and more delicious than regular spinach dip. Pair with a glass of white wine.

Healthy Oatmeal Pumpkin Muffins with cashew frosting – they require basic ingredients and they are super easy to make.

Dairy and gluten free, these Turkey Swedish Meatballs are a healthier twist on the classic.

This vegan Parmesan cheese doesn’t melt like the real cheese, but it’s a great addition to many dishes.

A delicious dairy free vegan cheese roll with rosemary, dried cranberries and pistachios. Perfect for holiday entertaining!