A fresh take on a classic comfort food, this easy hot dish swaps mushy rice for nutty, toothsome Khorasan wheat berries.

This Tex-Mex-inspired polenta casserole is a high-protein, satisfying vegan main dish that the whole family will love!

This easy vegan baked spaghetti makes for the best comfort food recipe to serve to your family!

Our gluten-free healthy baked oatmeal is the perfect way to start your day, with wholesome ingredients, antioxidants, fiber, and protein!

This vegan noodle casserole is made with veggies, noodles and a creamy sauce, baked to bubbly perfection and topped with panko breadcrumbs.

This easy Gluten-Free French Toast Casserole is vegan and allergy-free! Eggless and dairy-free with a cinnamon streusel topping.

Made with just 7 primary ingredients and a few spice cabinet staples, this Dairy-Free Breakfast Casserole the perfect easy breakfast.

This vegan pumpkin lasagna will satisfy all your comfort food cravings! Made with dairy-free spinach ricotta and creamy pumpkin sauce!

Baked mushroom rice casserole is just 5 ingredients and about 10 minutes to prep, but bakes up so tender, creamy, rich and delicious.

This Gluten Free Spaghetti Pie has a pasta crust, layer of meat sauce and topped with cheese. It will become a family favorite!

An easy weeknight dinner that bakes together to create a creamy, savory, dinner, all in one dish!

A cinnamon-spiced custard and pieces of french bread get topped with a crumb topping to create this hearty, festive French Toast Casserole!

This egg casserole is a protein-packed, make-ahead breakfast. It’s grain-free, light, and lightly seasoned but with maximum flavor.

This Turkey Shepherd’s Pie with Sweet Potato is an easy healthy casserole dish made with ground turkey, vegetables, and sweet potato mash.

Lower Fat Shepherd’s – Pie Deep and robust flavors with a luxurious mouthfeel, this shepherd’s pie is lower in fat but still delicious! Keto

This chicken and rice casserole is made with a homemade cream of chicken soup that takes this recipe out of this world! Ready in one hour!

This Plantain Casserole is made with mashed sweet plantains, white sweet potato & a flavorful ground beef filling. Paleo, AIP, DF, GF.

Vegan Breakfast Casserole is loaded with seasoned tofu scramble, colorful vegetables, and crispy tater tots.

This vegan kugel is made with tender noodles baked into a creamy casserole with cinnamon, sugar, and raisins.

This AIP and Paleo Sweet Potato & Fennel Gratin is a dairy free, grain free delight. It’s a delish creamy, savory + sweet holiday side dish.

Here’s an easy gluten-free stuffing to serve at Thanksgiving that has a flavorful combination of herbs and seasonings that guests will enjoy

This super easy Vegan Corn Casserole is just 5 ingredients and a homemade gluten-free copycat of the classic Jiffy recipe! Dump and bake!