30 minute Sesame Ginger Shrimp Bowls with Sautéed Asian Greens. Healthy and satisfying and perfect for anyone trying to to eat healthier.

This traditional Lebanese recipe of stuffed Swiss chard leaves is a tasty vegan delicatesse from the Mediterranean cuisine.

A colorful spring salad of rainbow chard, new potatoes, chive flowers, lemon balm, mint, peas, and mustard dressing.

Healthy baked eggs over Swiss chard with a touch of cream and Parmesan. Great for breakfast or brunch.

Cold pasta salad cooked in red wine with Swiss chard, bacon, chickpeas and goat cheese.

A savory paleo tart loaded with red chard, caramelized onions, and mushrooms that’s gluten free, grain free and dairy free!

Blanched Swiss Chard in Light Garlic Butter

This soup is refreshing and surprisingly hearty. Made with spinach, chard, and chicken bone broth it’s brimming with vitamins and minerals.

This Chicken and Chard with Curry is a One-Pot-Wonder! It’s a healthy all-in-one dinner that’s gluten free, dairy free and paleo.

Swiss Chard and Spinach Ravioli

Creamy coconut mushroom and Swiss chard soup with chickpeas. (in Serbian)

In addition to the starring ingredients, this savory tart also features maitake mushrooms and cheddar and Gruyère cheese.

A beautifully rustic, heart warming, and comforting, traditional Italian Easter vegetarian pie.

Arroz con Acelgas- Spanish Rice with Swiss Chard and Bacon

Grilled Swiss Chard with Cherries is the perfect side dish for your Spring gathering. It’s full of color and flavor and delightfully sweet.

This Pecan Crusted Tilapia has a crunchy outer crust that’s full of flavor, topped with Swiss Chard Pesto for even more!

Fantastic and Healthy Meatloaf with chard and loads of vegetables. In English and Spanish.

Polenta Bowls with Chard and Bacon

Transform leftover steak into a tasty leftover steak & quinoa bowl with sauteed chard and lemon-tahini dressing. Quick, easy, healthy

Spring Falafel Salad – with pickled asparagus, feta, pistachios, and green herb aioli