Traditional Polish cold soup with Swiss chard ferment, goat cheese and asparagus. (in Polish with translator)

Spanish flavors- olive oil, garlic, smoked paprika, sherry vinegar, tomatoes, and parsley- in a healthy, flavorful fish dish!

Rustic Italian Millet Brunch is a savory, earthy, and satisfying dish that’s great for Mother’s Day Brunch.

These Buckwheat Crepes are filled with chard, mushrooms, goat cheese, and walnuts for crunch. Vegetarian and gluten-free.

Tagliatelle with chard, kale, currants, walnuts and brown butter.

Amazing gnocchi with a subtle curry flavor and the sweet flavor of golden beets! Definitely a keeper!

Socca with Swiss Chard, Pine Nuts and Tahini-Yogurt Sauce – so good.

A twist on a traditional Brazilian tart, filled with spicy chorizo, Swiss chard and sharp cheddar cheese.

A new take on a simple meal. Chard and walnuts create a darker, more savory pesto that is fresh, filling, and cheap to make.

Rainbow Chard. Easy to prepare, sautéed with lemon and garlic. Delicious, bright and healthy side dish!

Homemade tortellini, filled with goat cheese and chard. (Recipe in English and German)

Clean out the fridge fried rice, how to make the perfect fried rice every time! It all comes down to heat, flavour, egg and extras.

Dinner in under 30 minutes! Easy Swiss chard sautéed with lemon, quinoa, capers, and olives.

Minestrone Soup with Fresh Pesto

These hearty vegetarian bean burritos are filled with refried beans, vibrant Mexican rice, and a quick sauté of greens. They freeze well!

Sweet and smoky ribs- incredibly easy and tender, cooked in the slow cooker. Pairs well with wasabi mash and wilted chard!

Another way to get veggies for breakfast! Use soy chorizo and swiss chard, then top with a fried egg. Quick, healthy, and delish

Pasta with Beans and Swiss Chard – One-pot pasta with beans and Swiss chard is a delicious, easy, and stick to your ribs dinner!

These amaranth sweet potato and Swiss chard fritters are full of nutrients and ancient grains. This simple fritter is perfect as a starter!

Golden beets add a light sweetness to this frittata. Ready in less than 40 minutes!

Crispy Chicken and Kumquat Relish with Fluffy Ancient Grains: This chef-inspired dish is heaven on a plate and loaded with yummy superfoods!