Moong Dal Chilla/Cheela is a delicious protein-packed Indian breakfast recipe made from split yellow moong dal, onions, ginger, chilies.

This resembles Indian Flatbread made from a flour batter along with herbs, spices and vegetables. They make an ideal filling breakfast

Chillas are healthy savory pancakes made with whole green gram sprouts, spinach, and some spices.

This Matar Cheela is a nutritious, protein-packed savoury breakfast option. It comes together easily & makes for a tasty, filling breakfast.

Oats Moong Dal Chilla is quick to prepare, healthy, vegan, and gluten-free Indian breakfast recipe.

Carrot cucumber semolina cheela, cooked in a stovetop grilling pan. [vegan]

Besan Chilla is a spiced Indian, savoury pancake that is often had for breakfast or brunch. It is a quick, easy and healthy vegetarian recip

Moong Dal Chilla (lentil pancakes)

These savory pancakes made with yellow moong lentils are a nutritious breakfast option & a great vegan alternative to omelette. Gluten-free.

These delicious mini savory pancakes are made with crunchy sweet corn, curd & beet leaves mixed in a batter of semolina & urad dal flour.

These Spicy Zucchini Waffles | Besan Chilla Waffles are a waffle-tastic makeover to Indian besan chilla.

One of the healthiest dosa/crepes variety ever. This low carb breakfast recipe is just a perfect meal.

A fantastic savory pancake begging to be eaten with pickles and chutneys or yogurts and cream. East meets West with this beautiful dish

A healthy, savory pancake prepared with chickpea flour / besan and oats. Loaded with vegetables this is a perfect vegetarian omelette.

Looking for an egg substitute for omelettes? Try this chickpea pancake with mixed vegetables. Quick yet yummy recipe.

Need omelets without eggs? Chickpea flour to the rescue!

Savory Pancakes – An instant and healthy recipe.

Whip up these savory chickpea flour crepes in just 10 minutes!