The Marmite & Chili Quarterpounder is a juicy and lip-smackingly tasty vegan & veggie burger.

Use up leftover chilli and rice to make these quick and easy Taco Cups filled with green and black olives, cheese and red peppers

Perfect for snacks, breakfast and light meals on the go. Chili Anchovies Bun are sweet, salty and spicy. Yum!

Delicious deep fried squid with Indian spices and a chili kick.

Very special fried rice idea using smoked chilli pulled pork and jumbo shrimp with crushed peanuts, lemongrass and fresh fragrant basil.

Chilli jam with tomatoes and spices. The perfect match for a tray of cheeses and cold cuts (in Greek/English)

A delicious, vegan chilli, loved by all the family. Absolutely packed full of vegetables to give you (almost) all of your 5-a-day in one go.

A mildly spicy picante sauce made with aji peppers picked straight from the garden.

A speedy and spicy Thai Coconut Noodle Soup, on the table in 20 minutes, a perfect vegan midweek supper.

Super simple Salmon Pasta with fresh chilli and fresh mint. Perfect for a light dinner.

Sticky pork salad. Delicious, spicy, sweet glazed pork on chopped salad. Just so fantastically good.

Mussels in a creamy coconut milk soup infused with saffron and Asian flavors, all in under 15 minutes.

Cheese Toast is a standard British dish. It is one of the classic snacks that has got a special status in the British culinary world.

This vermicelli pasta with tomato stew is a super dish that looks so hearty, tantalizing and full of all sorts of good things for the body.

A warm spicy beef noodle soup. Broth + Chilli + Noodles = World making sense.

Oven Roasted Chili with Hidden Vegetables. Six vegetables, seven if you count the beans.

Preserve your peppers in olive oil to keep them longer and use them in many dishes, from sauces, pastas, salads, and so much more.

Mexican Quinoa Salad

Rediscover a French classic: a wonderful warm goat cheese salad with honey, served with a spicy dressing!

Try something a little different and enjoy the fizz banger, flavor conveyor that is this pistachio, lime & chili friand!

Fiery, funky and downright delicious Lao style eggplant dip. Serve it as part of a meal, or rock something new with corn chips or crackers.