Healthy, Whole30 breakfast burritos, wrapped in a collard green and filled with sweet potatoes, eggs, and turkey sausage.

Vegetable Wild Rice Soup – loaded with wild rice, mushrooms, carrots, celery and collard greens. (V + GF)

A twist on the classic shakshuka – eggs baked on a bed of sauteed greens, with whole wheat garlic bread.

Hummus & Vegetable-Stuffed Collard Wraps

A creamy curry made with black-eyed pea, collard greens, spices, and coconut milk. Easy and delicious!

Make your own lucky Southern greens and potlikker to ensure prosperity in the New Year! Great with Hoppin’ John.

Collard greens and beans with bacon are a Southern favorite, made quick & easy with a few shortcuts. It’s great for New Years!

Spicy collard greens cooked two ways: slow cooker or electric pressure cooker

Country Style is relative, but the flavor on these slow cooked Collard Greens are not. Using smoked turkey wings and spices flavors it.

Slow-Cooked Greens with Chipotle, Bacon, & Dumplings- a delicious twist on a classic Southern dish

This 10-ingredient Smoky Black-Eyed Pea Soup is cozy, hearty, and packed with extra plant-based protein thanks to the addition of Quinoa!

West African peanut stew flavored with spices, tomato, vegetables, and creamy roasted peanut butter. Try this unique dish! (v+gf)

So easy and healthy. Vegan, gluten-free wraps made with your favorite veggies, your choice of wrapper, and kimchi-marinated tempeh.

For this leftover turkey recipe, all you need is 30 minutes and one pot, making it a simple recipe and an easy cleanup.

These simple breakfast burritos are packed with all the essential flavors, but wrapped up in sturdy greens.

Summery collard wraps filled with spicy hummus, fresh veggies, and served with a Thai peanut dipping sauce.

These Sorrel Falafel Collard Wraps feature pickled onions, crisp sorrel-spiked falafel and a tangy sunshine-yellow Turmeric Tahini Sauce.

Raw Collard Green Wraps served with a peanut sauce. Perfect for a light summer lunch, dinner or snack!

These Thai Veggie Wraps with Sunflower Seed Butter Dip are easy to make (20 mins total) and fun to eat. 100% gluten-free and dairy-free!

Collard Greens and Radish Slaw — coleslaw with attitude for picnics and cookouts

Collard Greens with Bacon

Savory bacon and spicy jalapeño jazz up this traditional barbecue side made in a pinch in the Instant Pot.