A yummy plant-based chickpea curry with a tomato masala sauce. Best served with brown rice, cilantro, and a squeeze of lemon!

This coconut vegan chickpea curry is both comforting and healthy. Made in a base of vegetable broth and creamy coconut milk!

Restaurant style Chole; garbanzo beans cooked in tomato based Indian sauce. Made in the Instant Pot, this Vegan dinner is amazing.

Spicy Chicken Curry from an Indian city-Kolhapur

Rich & aromatic Indian chicken curry which makes a great 1 pot meal. Chicken is marinated with yogurt & spices.

Dal makhani is rich and creamy gravy made with whole black lentils and kidney beans. It tastes good when it is cooked in a slow cooker.

Avarakkai Kootu or South Indian Broad Beans Vegan Curry is a healthy, low oil, gluten free and vegan/vegetarian side option.

This curry is fresh, easy to cook mid-week comforting curry. So satisfying and flavorful, would want more on a cold Fall day.

This curry is 100% vegetarian. It is made with a homemade pumpkin curry paste, yummy tofu, and fresh vegetables.

Popular Restaurant Style Paneer Butter Masala, a great accomplishment for Roti / Flatbreads!

Malai Kofta, a rich North Indian Gravy made from cream, cashew & butter with dumplings made of potatoes & cottage cheese.

Massaman Curry is one of the tastiest and milder curries in Thai cuisine. It’s a nice blend of sweet, spicy and creamy richness!

Healthy Curried Chickpea Salad, perfect for meal prepping ready to go lunches for the week!

Flavorful Spanish Chickpea Stew with Cumin scented Cauliflower Broccoli Rice. Ready in 30 mins!

Lentil Fritters in Eggplant, Sweet Potato Coconut Stew. A vegan Indian stew that’s easy and so delicious!

Panang Curry Red Lentil Soup

This Coconutty Black Eyed Pea stew with Cauliflower and Potatoes is hearty and delicious.

Instant Pot Saag Aloo with Chard and Sweet Potatoes. An easy and delicious curry, ready in 25 mins.

One Pot Chickpea Coconut Curry perfumed with a fragrant blend of Indian spices and then bathed in a rich coconut milk curry.

This delicious curry is gluten free and has both Paleo and Whole30 modifications. It is easy to make and tastes amazing.

This crock pot chicken curry is just full of flavor and is Paleo and Whole30 compliant. Coconut milk adds flavor, served over cauliflower rice.

Delicious spiced scrambled cottage cheese – Paneer Bhurji!