Healthy and warming dahl full of vegetables. Such an easy and nourishing meal.

Dahl is usually made of lentils but this fun twist is so divine! This vegetarian dish comes fully loaded with ginger and peppers. Delight!

This curry is like a deliciously creamy dahl, it’s filled with red lentils and peanuts for a filling protein hit and delicious flavour.

Suitable for vegans, quick and simple to make. When you’re in need of something healthy, filling and meat free this dahl is perfect!

A healthier take on creamy dahl makhani, without the cream! Still full of flavour and richly comforting.

Lentils dahl with coconut milk and curry powder (in French)

Curries impart so much flavor in vegetarian dishes that you never miss the meat or fat. Ready in 30 minutes.

Spicy red-lentil & butternut squash dahl (Indian lentil stew) with basmati rice and sheep’s milk yoghurt.

Great way to use yellow split peas. Indian dhal is a lovely vegetarian dish. Serve with plain rice and flatbread.

A simple recipe for wholesome, light and delicious dahl that was cooked for His Holiness the Dalai Lama. A perfect accompaniment for curry!

Tarka Dahl with roasted cauliflower steaks and poppadoms

A rich Indian Dal made from black lentils, kidney beans and cream tempered with Indian spices, is the perfect comfort food for dinners.

Easy, extremely budget friendly, and full of immune-boosting and anti-inflammatory ingredients. Yellow Dal for the soul.

This vegan dahl is simply delicious, mouth-watering and perfect as a meat free dinner which I think meat eaters will agree with too.

Rhubarb & Red Lentil Soup with Ras-el-hanout, the wonderful, savoury side of rhubarb!

This creamy and comforting lentil dahl is infused with warming aromatic spices and garlic.

If you are crazy about Dahl, you should try this. Sans onion, garlic and ginger – With only tomatoes, this Dahl is good!

Dal Makhani with Matar Pulao – Creamy super healthy black lentils simmered in tomato gravy. If you love Indian food, this is for you!

{Vegan} Slow Cooker Red Lentil Dahl.

Moong Dal – flavoursome and easy to prepare.

A wonderful Ginger Dahl for eating healthy on limited time or budget. {vegan, gluten free}

Lemon-butter red lentil dal with raw red onions.