Sweet, tangy, juicy, spicy pineapple avocado salsa served in an attractive pineapple boat that creates a vacation mood.

The best chicken tenders I’ve ever had are these super easy & healthier homemade ones simply seasoned with salt & pepper.

These Fluffy Cinnamon Vegan Belgian Waffles are just that—fluffy, thick, and airy.

Baked vegan donuts dipped in chocolate, topped with crumbled Grenade Go Nuts bars – full of vegan protein and delicious rich flavours!

This Italian Ice is the perfect refreshing treat on a hot summer day. No ice cream maker is needed to make this easy 2 ingredient treat!

This Banana Sheet Cake + Sunflower Butter Frosting is a healthy Summer sweet treat for the entire family.

Honeydew smoothie recipe – a refreshing, frosty summer drink made with honeydew melon, fresh mint and lemon juice – all vegan ingredients.

These Sweet + Spicy Honey Chili Wedges are phenomenal. Vegan option available.

Wheat Berry Summer Salad – plump little wheat berries mixed with tonnes of veggies, herbs and a creamy lemon, garlic and tahini dressing

This Healthy Pineapple Strawberry + Turmeric Smoothie recipe is a delicious and simple way to enjoy a quick, easy breakfast.

Vegan breakfast cookies made with 4 ingredients in less than 20 minutes. The best cookies! Vegan, dairy-free, gluten-free, oil-free.

Healthy, simple Strawberry Spinach Salad.

All the flavours of spring in every bite, along with tangy tomatoes, melty vegan cheese and aromatic basil!

This dairy free salmon and spinach quiche is prepared with a low-fat shortcrust and with vegan milk instead of cream and cheese, in 250kcal!

Delicious Vitamin C Immune Boosting Smoothie is made with strawberry, banana, red bell pepper.

Have you ever made hemp milk? Here’s the recipe for my vanilla version that gets made in a high-speed blender in 30 seconds!

Whole grain pasta salad with a colorful mix of veggies. Flavorful pesto made with tofu and no oil or dairy.

This Banana Peanut Butter Overnight Oats recipe is a healthy way to kick start your day and is beautifully textured.

An easy dairy free and vegan carrot soup spiced with ginger and rich with coconut. Toddler-friendly too!

Tender cookies, bathed in chocolate and with a decadent caramel filling. And a lot healthier and completely vegan too.

This pesto with sundried tomatoes is so flavorful and delicious, use it onto your pasta or bruschetta!

This simple tofu scramble is a great vegan alternative to scrambled eggs, full of flavour and high in protein!