Holiday Charcuterie Board & Mini Sandwich Trio with Smoked Duck Breast, Saucisson Sec and Pate

Confit duck leg shredded over salad greens and pineapple with a citrus dressing.

A low-fat, fragrant, Oriental duck broth flavored with Szechuan pepper, star anise, ginger, chilli, carrot, garlic, and mushrooms.

Duck Breast Salad with Bacon and Poached Quail Eggs. Includes video on how to perfectly cook a duck breast.

Slow Cooker Duck Leg Confit- This is the easiest recipe for Duck Leg Confit that you’ll ever find- one of the most cherished dishes of France.

Juicy duck, crispy skin, and a sweet cherry sauce to balance it out. Fry potatoes with the extra duck fat!

Fried Green Tomatoes with Duck Confit and Duck Bacon Remoulade

This warm salad with tangy dressing cuts through the earthy duck breast. The sweetness from apricots & cashew make it magical.

Crispy Peking duck delight with homemade pancakes. The Peking duck is moist, soft and delicious.

These 4 ingredients Peking duck pancakes are vegan and you can make them quite easy yourself.

This noodle dish is a great supper. The clean broth with the hearty duck breast goes well together. Happy cooking.

This Shredded Teriyaki Duck Donburi is a beautiful bowl of tasty goodness, slow cooked duck leg served over rice.

These Vegan Crispy Duck Lettuce Wraps are full of flavor and a great alternative to the traditional version! Gluten-free.

Vanilla Dutch Baby with Peaches & Raspberries is a puffed-up, sweet breakfast or brunch treat. A beautiful way to showcase summer’s fruit.

Duck Tacos with Cherry Orange Salsa – a flavorful recipe that’ll wow your tastebuds. Sweet cherries, citrus, avocado, onions.

Summer entertaining has never been easier with the diverse flavors of this Charcuterie Board.

This duck carpaccio with honey and mandarin dressing is super delicious and very easily made. (in Dutch)

You all know by now I have favorite “couples” when it comes to food, this cherry and duck burger is built on one of them.

Ready in just 30 minutes, this potato and duck egg scramble is get for breakfast or even a weeknight dinner

Duck Taco with Spicy Orange-Cherry Salsa

A summery salad with sliced duck breast, cured duck ham, peaches & an orange flower water vinaigrette- the French take on a steak salad.

Duck Fat Egg Toastie. Taking breakfast to a whole new level!