Are you looking for a healthy appetizer in under 30 minutes? This one is a must-try!

The Eggplant Casserole that Rivals Eggplant Parmesan | EASY Recipe

Creamy and rich, with the slight nuttiness of tahini, topped with toasted pine nuts and fresh parsley, it’s an easy vegan weeknight dinner.

A delicious and rich baingan/eggplant dish with coconut milk. The key ingredient here is Bedekar’s Malvani Masala, a commercial spice mix.

A delicious and comforting pork roast with vegetables that is easy to prepare and uses an inexpensive tender cut of meat.

Begun posto is a salivating Bengali veg recipe where subtle fried eggplant pieces are dunked in mildly spicy poppy seeds-yogurt gravy

Eggplant and minced pork spaghetti

Familiar dip or rather something unusual? Check out this Baba Ganoush recipe that’s a dip like any other, yet more jovial!

Roasted Broccoli and Eggplant, a simple baked veggie combo that’s great as an easy side dish or as a topping for salads and bowls!

Roasted Cauliflower and Eggplant, a simple vegetable combination that’s delicious as a side dish or as a topping for salads and bowls!

Zaalouk is a flavorful Moroccan Aubergine (eggplant) and tomato dip that you can enjoy as an appetizer, or serve as a side dish.

Baba Ghanoush is a tasty roasted eggplant dip that is super easy to make and delicious as a dip or spread on pita slices.

Nasu no agebitashi is a vibrant and flavourful dish made with tender deep fried eggplant soaked in a rich dashi broth.

This creamy, smoky, and savory eggplant/aubergine dip (baba ghanoush) makes for a great meze or appetizer for your next dinner party.

Baby eggplants are easy to cook up in the toaster oven. They make a great appetizer or snack!

Air Fryer Eggplant Parmesan has a crunchy crumb with soft and tender inside. Your family is going to fall in love with this tasty dish

With eggplants here, don’t miss this delicious moutabal, a smoky and savory eggplant dip that’s similar to baba ganoush.

The umami-packed miso glaze comes together quickly then a quick stint under the broiler adds lovely caramelized goodness!

This low carb Eggplant Rollatini is stuffed with ricotta cheese; then topped with your favorite tomato sauce and shredded Mozzarella cheese.

This deliciously creamy aubergine dip with tahini is so easy to make, with a deep, smoky flavour. Cook aubergines in an oven, grill or BBQ.

Wambatu moju or brinjal pickle is a mouthwatering, vinegar-based pickle recipe classic to Srilankan cuisine. Enjoy this sweet-sour pickle.

Gratin of Eggplant, Roasted Bell Peppers, & Garlic- incredible vegetarian comfort food!