Baba Ganoush gets a makeover with roasted beetroots. This roasted eggplant dip with beets is perfect for dipping and spreading.

Soft, tender eggplant generously coated with an umami-packed miso glaze. A healthy, delicious side dish ready in under 20 minutes!

This za’atar spiced pasta salad has a Middle Eastern flare, with roasted eggplant and cherry tomatoes. It’s vegan and can be gluten free!

Herby Eggplant Israeli Couscous: toasted pearl couscous tossed with caramelized onions, roasted eggplant, and fresh parsley and mint.

Mkhallal Al-Bathenjan (Eggplant Pickle)

Even if you don’t really like eggplant, this silky smooth, delicious Middle Eastern style salad will change your mind!

Tomatoes, garlic, olive oil, fresh herbs, lemon come together with roasted eggplants to offer the yummiest taste.

Spiced with garam masala and other spices, this fragrant cauliflower and eggplant (aubergine) curry is a year-round staple.

A delicious comfort food recipe featuring layers of tender eggplant and melty cheese topped with crunchy breadcrumbs.

eggplant rolls with minced meat (in Polish)

Green eggplant with cashew nuts, fenugreek and a hint of jaggery. So much flavor!

Tender eggplant stuffed with the most flavourful mince and buttery pine nuts

An easy Thai green long eggplant stir-fry with Thai basil leaves and salted soy beans.

Quinoa stuffed eggplant topped with a mint yogurt sauce is a simple healthy dish and favorite summer weeknight dish.

Korean Egg Plant Banchan (Gaji-namul) makes eggplant super tasty.

This Grilled Vegetable Wrap with Greek Yogurt Sauce is a delicious healthy vegetarian Mediterranean-style dish, complete and easy to make.

Eggplant is baked until tender and perfect in a spiced tomato sauce with pomegranate and mint.

Red onion, eggplant and walnut frittata. Original italian recipe!
{in italian}

A Mediterranean inspired, healthy quinoa salad with sun-dried tomatoes and aubergine. It is so tasty, delightful, and refreshing as a light

This stewed vegetable dish is a perfect summertime meal from Malta. Full of delicious flavors and ready in 40 mins.

Grilled Eggplant Gyros, topped with creamy vegan tzatziki and kalamata olives.