Easy Japanese Roasted Ratatouille Spaghetti (GF, DF, Vegan, Vegetarian)

Thick slices of eggplant and halloumi are grilled up and slathered with tapenade mayonnaise in this open faced grilled eggplant sandwich.

Indulgent Greek food in the healthiest way possible. This vegan moussaka gives the original version a run for it’s money!

Asian Style Miso and Eggplant Pasta! (vegan and gluten-free)

In this salad, the savory taste of the anchovies pairs greatly with baked eggplants. Healthy and rich in Omega-3!

This roasted tomato, eggplant and smokey chilli soup is a hearty, nutritious and delicious winter meal.

Baingan Bharta, mashed eggplant in mustard oil, simple, delicious and very flavorful..

Flavorful eggplant salad perfect for holiday potlucks.

A Turkish kofta style that is stuffed with eggplant, it’s healthy, and flavorsome! It’s packed with nutrients & protein, low carb and gf.

Couscous with veggies and chicken legs are a perfect weekday meal. Filled with lots of herbs and veggies, and ready in a bit over 30 mins.

Roasted Eggplant Dip with Easy Garlic Pita Chips is a tasty snack that’s easy to make, too. You’ll love this healthy snack.

A low-carb and gluten-free lasagna made with “breaded” eggplant, lean ground turkey, and homemade tomato sauce

Burnt eggplant with all things delicious.

Bring Indian flavors into your home with this Indian Spice Stuffed Eggplants and Potatoes!

Check out this great twist on Mexican food! Grilled Crispy Eggplant Spinach Vegan Quesadillas!

Easy and tasty chutney with eggplant, has a smoky flavor and goes very well with rice.

Veggie fajitas with eggplants

These Eggplant Rollups are so hearty, flavorful and healthy – and super easy!

Vangi Bath is a popular rice-based delicacy from the Karnataka cuisine, where small pieces of aubergine is cooked with select spices.

Baked, Sheet-Pan Ratatouille! Make a big batch on Sunday, and then serve 3 different ways during the week! Vegan, gluten-free. So easy!

This Coconut and Ginger Eggplant Curry is fragrant and full of flavour. Dairy and gluten free it’s the perfect vegan meal!

Filipino Style Side Salad prepared with tomatoes, mangoes, salted duck eggs, eggplants and fermented shrimp paste.