Channel your inner French chef with this Creamy Ham & Endive Bake.

Inspired by Asian lettuce wraps, these Five Spice Turkey Endive “Wraps” make a perfect low-fat and healthy appetizer.

A light and refreshing grapefruit, tangerine, avocado and endive salad filled with vitamin C and healthy fats.

Winter salad of red hued vegetables – just right for the Valentine. (in Polish with translator)

Endive with smoked salmon + Boursin cheese is an easy, no-cook appetizer. Naturally gluten free!

Endive, brandy and bread are a bright holiday appetizer.

Endive, Pear, and Walnut Appetizer – perfect party finger food! It also makes a really tasty salad.

Endive with Blue Cheese, Orange & Walnuts.

Italian Wedding Soup With Meatballs filled with kale and small pasta like alphabet or stars makes this a kid friendly meal.

This mixed leaf and herb salad with a honey mustard vinaigrette is a fresh addition to any meal.

Salad Lyonnaise – A perfect dinner idea for two. This classic French Bistro salad has curly endive, a poached egg, and warm bacon dressing.

Cauliflower, Endive & White Bean Salad tossed in a lemon balsamic dressing. A delicious, unique, zesty and fresh side dish.

Pickled pear with high quality blue cheese, served with fresh endive and roasted rye bread crutons!

The main ingredients needed for an elegant truffled Belgian endive salad with raspberries, pine nuts, and mixed herbs.

Four super easy recipes for a grilled Sunday dinner: coffee-rubbed strip steak, chimichurri, oven-roasted potatoes, and smoky endives.

Vegetable Stir-Fry with Endive & Shiitake Mushrooms…endive shines in this easy side dish.

This flavourful, healthy Orange Endive Salad is easy to make with just a few ingredients.

A simple, elegant salad with a lemony dressing. Perfect for entertaining.

Sautéed Escarole with Garlic and Anchovies.

Salade Frisée aux Lardons — bacon, poached egg, and curly endive star in this classic French bistro salad.

Bitter loves the pungent. Endive meets Maytag blue cheese.

Red endive with pecans, crumbled feta cheese, dried cranberries and arugula.