This buttery breakfast cake is topped with tender apples, brown sugar, cinnamon, and cardamom- the easiest cozy bake.

Crab cakes for two are easy to make, meaty with very little filler, cooked to perfection and served with a scrumptious mustard remoulade.

Delicious layers of bittersweet chocolate cheesecake and white chocolate cheesecake make up this elegant tuxedo cheesecake.

Checkerboard Cookies are a truly impressive treat that will wow friends and family every time you make them.

Chewy chocolate chips mix with brown sugar, butter and pecans for a deliciously indulgent cookie. Perfectly nutty and ready to be shared!

Made of fresh ricotta flecked with lemon and thyme, this savoury cheesecake is covered with a sweet pistachio and caramelized pear topping.

This delicious dessert includes tapioca pearls, mango mousse, lemon flavored whipped cream, and fresh mango fruit. Great for the hot summer.

Classic grilled cheese gets a gourmet twist with four cheeses including goat cheese. Gooey, rich and perfectly crisp for a fancy upgrade.

These soufflés are rich, cheesy, and light all at once, giving you that lovely contrast between indulgent flavour and airy texture.

This delicious goat cheese cheesecake has caramelized peaches, pecan crust, and seasoned with thyme. You have to try this!

A quick weeknight meal- Flaky mild Hake and Seasonal Heirloom Tomatoes baked together with a Parmesan Pesto Topping – delish!

Crispy crostini topped with whipped goat cheese & sweet-savory balsamic onion jam—an easy, elegant bite everyone loves!

Luxuriously smooth and blissfully creamy, this crème brûlée is infused with the natural sweetness of fresh blackberries!

Indulge in this Caramelized Onions & Goat Cheese Burger featuring sweet, slowly caramelized onions and creamy goat cheese.

This restaurant quality dinner is ready in under 30 minutes with easy steps and simple ingredients!

This Chocolate Raspberry Torte is the perfect dessert for any occasion. Chocolate and raspberries are a classic combo. So delicious.

A gourmet-style toast made with bananas, pistachio cream, and a drizzle of honey. Makes a great breakfast or lunch.

Chocolate lovers, this one’s for you! Indulge in chocolate fondue, shortbread, and biscotti, plus irresistible toppings and add-ons.

This gourmet toast is made with whipped ricotta, and fresh figs roasted with balsamic vinegar, honey, orange, and rosemary.

Mediterranean style Olive Oil Cakes-zesty flavor and light texture, these miniature cakes are perfect for any celebration. GF & DF

Creamy, cheesy, and slightly spicy – this Cajun Crab Dip can be served hot or cold. An easy yet indulgent appetizer that is sure to impress.

Chocolate Espresso Mini Cakes with Burnt Caramel – soft, rich chocolate cake dotted with mocha buttercream and drizzled with caramel.