Healthy and delicious chutney with fenugreek leaves and carrot, goes well with rice.

This aloo methi recipe combines the texture of parboiled-then-pan-fried potatoes with bold spices and assertive methi leaves.

Indian Style Baked Savory Biscuits with dried fenugreek leaves.

A rich creamy curry made of Paneer (Indian Cottage Cheese) and Fenugreek Leaves.

Methi Muthiyas, healthy and delicious snack with fenugreek leaves and whole wheat flour.

Crispy, flaky and multi layered Indian flatbread made with whole wheat flour and methi or fenugreek leaves

Indian Flatbread, these Bajri Dhebras are full of fresh fenugreek in earthy pearl millet flour. Easy to make, long shelf life and super yum!

Gajar methi or Carrot Fenugreek Stir Fry

Celery root and leeks soup – creamy & aromatic, served with garlic creme fraiche, toasted spices, hazelnuts, and lots of fresh parsley.

Multi-layered whole wheat paratha/flatbread with flavors of fenugreek leaves; perfect with any Indian curry.

Dahi Methi Poori

Cauliflower florets cooked with fresh fenugreek leaves, tomatoes, spices and raisins. This vegan-friendly methi gobhi curry is a winner!

Something hot and spicy for winter?? Here’s a new interesting recipe-homemade Aloo Methi Kachori

Stella Cheese, Rice & Methi Kebab With Tater Tot Stuffing is a spicy vegetarian party appetizer.

Potato Fenugreek Curry/Aloo Methi curry is a simple yet tasty Indian curry dish which is served with roti/chapati/naan/bread.

Cauliflower And Fenugreek Leaves Curry, healthy and tasty, goes well with flat breads.

Paruppu Usili, fresh fenugreek leaves and green peas cooked with lentils make a nice side to rice.

delicious flat bread stuffed with fenugreek leaves served with pickle and curd for breakfast..

Cauliflower Parathas/Stuffed flat breads with fresh fenugreek leaves, healthy, flavorful and delicious.

Methi Paneer Masala – a creamy, delicious and fragrant curry that comes together in less than 30 mins with minimal ingredients and effort.

Today I will share a Fenugreek cake called Helbeh. Fenugreek seeds, Helba (حلبة) in Arabic, an aromatic bittersweet spice.