Use your well-stocked pantry to create a delicious weeknight Asian-inspired dish that’s full of fresh, healthy ingredients.

Kimchi Pantry Brown Fried rice is a 6 ingredient little wonder packed full of delicious spicy, sweet and savoury flavours.

Vegetable Fried Rice

Asian cauliflower fried rice is a healthy alternative to traditional grain rice. This vegetarian and vegan recipe is easy and delicious.

Easy to make, but oh so delicious! Thai crab fried rice

Easy Ginger Fried Rice

Roasted Cabbage & Carrot Fried Rice is a great way to use up that leftover cabbage and turn it into a quick, nutritious meal.

A staple from the very popular Indo-Chinese cuisine

Chinese style fried rice with salted fish, egg and beansprouts, served with a topping of spring onions

Learn how to make Fried Rice at home with this easy recipe! It’s as good as the take-out version!

Thai Pineapple Fried Rice – simple yet packed with flavor. It can be whipped in a jiffy and beats take out any day.

Salmon Quinoa ‘Fried Rice’ is a healthy and delicious alternative to traditional fried rice!

This pork fried rice, featuring lap cheong, ham and plenty of veggies, comes together in a jiffy!

Spicy Pineapple Shrimp Fried Rice

Pork Fried Rice full of pork, eggs, and flavor.

Who knew if you grated raw cauliflower it became sweet, ‘ricey’ and ready to eat in just a few minutes?

Seared Salmon and Prawn Fried Rice. Turn any left over fried rice into a beautiful meal in minutes!

Basmati rice with basil, lime and shrimp. (in Italian)

Forbidden Rice Stir Fry with Baked Teriyaki Tofu – a healthy dish that’s filled with gochujaru flavor!

Remake of a Thai Restaurant Favorite. Gluten Free and made with clean, real ingredients. Packed with flavor and easy to make!

A healthy twist on a Chinese take-out side dish, rice farro, that is low in calories with a bold flavor.

A spicy, vegan Creole fried rice that will satisfy everyone at the table.