This baba ganoush roasted eggplant recipe is a modified Lebanese recipe that is whole30 and paleo friendly.

Rich, creamy and easy baba ganoush recipe, homemade with simple ingredients in one pot over stovetop in 30 minutes.

This Air Fryer Chicken Breasts are marinated in Baba Ganoush to give it a Mediterranean twist. Easy recipe in less than 20 minutes.

A curry made from roasted eggplant, onion, tomatoes and Indian spices; Baingan Bharta is a MUST-HAVE Indian curry!

Baba ganoush is a delicious dip made from roasted eggplants. It’s creamy, savory, and exudes an irresistibly smokey flavor!

This is the best Baba Ganoush recipe ever! A delicious Middle Eastern eggplant dip that’s so easy to make and is perfect for appetizer.

This baba ganoush is a creamy dip made of eggplant, tahini, olive oil, lemon juice and spices.

This Baba Ganoush is incredibly easy to make and this small batch recipe yields the perfect amount for one or two people.

Make the best homemade baba ganoush with this simple recipe made with a few ingredients.

Smoky aubergine baba ganoush with za’atar pitta chips

This Syrian baba ghanouj is made not with tahini, but with walnuts and pomegranate molasses. It’s perfectly smoky, delicious, and healthy.

This easy oven roasted baba ganoush is vegan, gluten free, and paleo friendly.

This smoky, eggplant and tahini dip is vegan, low-carb, and easy to make. Perfect for dipping bread or fresh vegetables into!

Baba Ganoush gets a makeover with roasted beetroots. This roasted eggplant dip with beets is perfect for dipping and spreading.

Traditional middle eastern smokey & creamy roasted eggplant dip is made with tahini, garlic, lime juice and olive oil. Perfect with pittas.

Creamy, delicious, and smoky baba ganoush (vegan eggplant dip).

My Char-grilled Eggplant Dip, known as Baba Ganoush, is a delicious, simple recipe that will delight your family and friends. Vegan and GF!

A delicious, authentic Baba Ganoush dip made from smoky roasted eggplant, garlic, lemon juice, tahini, and paprika.

Baba Ganoush with Cannellini beans, Pistachios and Paprika. Spring has sprung and it’s time to bring color and flavor to the table.

This vegan baba ganoush recipe is made from aubergine, tahini, garlic and lemon juice. A dangerously moreish aubergine dip.

You’ll love this easy and healthy eggplant dip recipe also known as Baba Ganoush with a smokey flavor from cooking the eggplant on the grill

Baba ganoush, a traditional Lebanese appetizer recipe, is a delicious eggplant dip made with tahini, garlic and lemon.