This one pot Lemon Arugula Pasta is the answer to getting dinner on the table quickly with minimal effort.

Simple 5-ingredient kale side that takes nearly 20 minutes to make! Packs a ton of nutrients and flavor – this will be your new fave!

Braised Greens with White Beans — this vegan Italian-style dish makes a great side or main

Pan-fried salmon & garlic soy greens: An easy midweek dinner that’s full of asian inspired flavours and only takes 20 minutes!

Vegan Parmesan Farro Risotto with Garlicky Greens

Fried Eggs with Garlicky Greens

Mustard Pork Chops with Beans & Greens

A simple White Bean Risotto with Garlicky Greens inspired by Tuscany and my DaVinci Storyteller trip.

Rather than traditional kale, this version takes advantage of farm & garden greens like cauliflower leaves. Great w/ rustic garlic bread!

Having a hard time incorporating those healthy green leafy vegetables into your diet? The solution is easy: Sauteed Garlic Swiss Chard.

Garlic, cheesy, perfectly al dente roasted asparagus

Time for nettle pesto, the stinging beauties are only ours to enjoy for a short while. Nettles grow everywhere and they are highly nutritious!

Dandelion Greens – Leave it up to this resilient weed to want to be the first and strongest to poke its green leafy head out amidst the cold!

Start to finish in 20 minutes!

Bruschetta with Fontina and Greens.

Our favorite brussel sprouts: garlic roasted with olive oil and toasted pine nuts.

South Indian style chickpea and greens recipe — it’s spicy & tangy.

Classic Pesto alla Genovese for summer feasting.

Creamy Eggs w/ Garlicky Greens, Avocado & Chili Oil – this breakfast, brunch or supper of slow scrambled eggs is ready in just 15 mins!

Spinach cooked in Kashmiri style with least of ingredients and flavours to the fullest

Packed with spring flavor – Fresh herbs quiche

Pasta Squares with Sautéed Ramps and Young Garlic.