Sattu ladoo is a energy rich portein roudlet made with gramflour and jaggery. Try this festival treat today.

A vegan and gluten free snack made with taro root leaves, smeared with spicy gram flour paste, steamed and tempered with aromatic spices.

Aromatic yet mild Indian chicken curry and rice cooked together in the Instant Pot for an easy family-friendly dinner.

Bitter gourd masala fry: in which spice-coated bitter gourd slices are pan-fried leisurely till they crisp up. [vegan]

Recipe for a delicious prawn biryani that can feed a crowd.

Vegan and gluten free curry made with chickpeas and spinach. A spicy curry recipe that pairs well with rice or any flatbread.

For a dish that will leave you nourished and comforted, try this Vegan Butter Spice Tofu (gluten-free), made with coconut milk and spices.

South Indian style coconut based vegan curry made with corn on the cob; a perfect side dish with hot steamed rice or even roti!

Crispy chickpeas and juicy pattypan squash cooked in creamy Tikka Masala sauce. Vegan and gluten-free.

A fresh, easy to prepare condiment that is best paired with pilaf or kebabs.

Roti (Indian Flat Bread) made with this gluten-free atta flour puffs up just like the roti made with wheat flour and tastes great as well.

Achari Chicken (Achari Murgh): Indian Chicken curry cooked with yogurt, spices and masala. Perfect weekend brunch.

Paneer Tikka Masala – golden brown pan-fried paneer bathed in a flavorful tomato sauce. Perfect for weeknight dinners!

A perfect weeknight dish that is packed with flavor.

This chutney is both sweet and tangy at the same time, prepared with tamarind, dates, jaggery and spices.

Instant Pot has changed the way we boil eggs and it is so easy to peel them! Now make a delicious curry while boiling eggs at the same time.

Courgette stuffed with mild red lentil curry and served with turmeric rice. Vegan and gluten-free.

A rich cauliflower curry/korma in a spicy onion and almonds gravy. It is a perfect side dish with any roti/paratha/naan etc.

Make perfect pot-in-pot brown rice in your instant pot every time. It is quick, easy and no fuss!

Here is the sequel (and the final post) on Indian spices and how to use them. The post will help you understand an Indian pantry better.

Urad Dal or Biuli dal made in a traditional East Indian style. Gluten-Free + Vegetarian + Healthy Recipe

Simple, one-pot brown rice and lentil pilaf with vegetables, recipe for a comforting weekday dinner and an easy leftover lunch!