Garlic & Chili Sautéed Kale
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Golden garlic slices, spicy chili flakes and sautéed kale tossed in a Korean-inspired dressing with toasted cashews to mellow out the spice.
Golden garlic slices, spicy chili flakes and sautéed kale tossed in a Korean-inspired dressing with toasted cashews to mellow out the spice.
Marinated Kale Salad! This is the dish that makes us crave kale. It’s super easy to assemble, nourishing, and FULL of flavor. (Vegan, GF)
The perfect Fall salad with cranberries, sharp cheddar, and pecans. Too good not to try!
The old-school Caesar salad gets a superfood spin, thanks to the addition of kale and chickpea croutons.
Everything croutons, the best Caesar dressing, salmon and avocado combine to make the most delicious, easy dinner ever!
With a garlicky, sunflower seed dressing, lemon, and crisp, fresh veggies, this nutritious kale salad is a classic. Nut-free and oil-free.
A deliciously simple recipe for kale crunch salad is made with dates, Parmesan cheese, and roasted almonds topped with a lemon vinaigrette.
This creamy kale salad is plant-based, vegan, and delicious! The flavors of both fennel and orange are super seasonal this time of the year!
Massaged kale salad topped with roasted butternut squash, pecans, and apples paired with a flavorful balsamic dressing.
Best Baby Kale Salad – tossed in a simple tahini dressing. Topped with roasted BBQ chickpeas and apple slices.
sweet root vegetables with tart apples and a salty and nutty dressing to create a warm and filling meal.
This Superfood Salad is loaded with healthy ingredients like kale, quinoa and chia seeds and is topped off with a light maple vinaigrette!
The only thing your Thanksgiving menu is missing is this kale and apple salad with wild rice and a simple honey dijon dressing.
This simple harvest salad is packed with leafy greens, crunchy veggies, chickpeas, and hearty brown rice for a wholesome and satisfying meal
This kale slaw is a fresh, colorful salad made with kale, bacon, and coleslaw mix, tossed with a lime-garlic vinaigrette.
This baked sweet potato chips and kale crisps with flaxseeds recipe is a healthy, simple, and low calorie side or snack.
This vegan kale salad combines some of the best ingredients of the cooler seasons – kale, sweet potatoes, pecans, and cranberries.
Perfect for fall, this salad boasts fresh greens, shaved Brussels sprouts, crisp apples, dried cranberries, and a creamy Tahini Dressing!
Kale Salad – Lighter dinners are welcome in summer, if not a must.
This delicious kale summer salad is hydrating, crunchy, & super delicious. Packed with fiber, healthy fats, and nutrients. (GF, Vegan)
Bacon, cranberries, cheese and a super simple dressing make this broccoli salad the perfect diner, BBQ, or potluck salad this summer.
Still hungry after you eat salads? Try adding some Cauliflower to the mix. This simple recipe will give you the exact lunch boost you need!!