These easy marinated steak and avocado tacos are made with flavorful marinated flank easy steak, avocado, pickled red onions, radishes.

Tender, juicy shredded pork, filled with flavor and delicious crispy, caramelized “burnt ends” achieved by popping the shredded pork

These Carne Asada Tacos are made with flavorful marinated skirt steak, which is grilled, and then stuffed into tortillas with chimichurri!

This recipe for easy homemade mole sauce is fast and easy. Simply blend and simmer!

This vegan enchilada lasagna is cheesy and hearty but made with 100% plant-based ingredients. A quick, satisfying and nourishing comfort mea

Skinny Mexican Chicken Skillet – Easy, ready in 20 mins & it’s skinny recipe that keeps you full & satisfied! A flavor fiesta in your mouth!

A dairy free and gluten free Tres Leches Cake, perfect for a spring gathering!

Three different types of hot peppers – habanero, poblanos, and jalapeños – for the BEST homemade salsa!

Vegan Fajitas is a Tex-Mex dish consisting of seasoned roasted vegetables served with tortillas. This sheet pan version is healthy and easy.

A decadent, smooth and creamy variation to the traditional Mexican flan. Made with homemade peanut butter to obtain a lightly sweet dessert

These versatile vegan tacos are packed with black beans, vegan taco meat, pico de gallo and avocado and topped with a tahini sauce.

This Vegan Tortilla Soup is rich and flavourful, comforting and warming and so nutritious! Gluten-free.

What’s easier than a big batch of nachos? These Easy Sheet Pan Vegan Buffalo Chicken Nachos are gluten-free & allergy-free!

Homemade restaurant style Mexican Rice is quick and easy to make at home! This simple recipe is healthy, vegetarian and gluten free!

A dairy free slow cooker chicken chili packed with Mexican flavor.

Mexican Shrimp. Full of spicy Mexican flavor! Juicy shrimp, brown rice, veggies, and beans make it a tasty all-in-one meal.

These Homemade Tostada Shells are the perfect crispy base for all your favorite Mexican toppings! They’re baked, not fried.

Vegan refried beans are a cozy & satiating side dish alongside rice. They’re a tasty burrito filling. Or eat them as a dip!

This recipe is super easy and embodies a bold fresh flavour. It can be eaten cooked or raw.

Mexican Breakfast Casserole (Gluten-free) — This easy overnight recipe can be made ahead of time. So good!

Stuffed Chicken Fajitas – turn your recipes inside out – literally.

This Cilantro Lime Rice is a simple and easy Mexican side dish that’s great with fajitas, tacos and burrito bowls just like Chiptole!