Slow cooked pork ribs are started with a Korean-inspired homemade dry rub, and finished with a sticky homemade gochujang barbecue sauce!

These Crispy Korean Fried Chicken and Waffles are crunchy, flavorful, and coated in a spicy gochujang sauce.

Bold and spicy with a touch of sweetness, this easy noodle recipe with veggies and oil-free tofu is the perfect vegan weeknight meal.

These Korean Beef Mince Rice Bowls are loaded up with toppings before being finished with an addictive creamy Gochujang Drizzle!

These fresh salad bowls are filled with juicy Korean BBQ chicken and a homemade gochujang salad dressing. It’s a healthy 30-minute meal!

These quick & easy Korean Beef Rice Bowls are loaded up with your choice of toppings before being finished with a Creamy Gochujang Drizzle!

Korean gochujang, honey, soy and fish sauce form the basis of a simple yet delicious glaze for these superb oven-baked pork ribs.

These Maple Bacon Gochujang Brussels Sprouts recipe is the perfect blend of sweet, smoky, and spicy for a side that will steal the show.

Bold, spicy, and creamy, Korean-Italian pasta made in under 20 minutes. This delicious and easy pasta is viral for a reason.

Korean keema with gochujang, soy & sesame—bold, umami-packed, and ready in 30 minutes. Perfect over rice, in lettuce cups, or meal prep!

This gochujang pasta recipe is spicy, creamy, and full of bold Korean flavor. A quick and easy dinner ready in under 30 minutes.

Crispy Korean fried chicken made easy in the air fryer! Featuring crunchy, golden chicken tossed in a sweet and spicy gochujang sauce.

This flavor-packed, Korean-inspired side dish is made with pan-fried Brussels sprouts in a garlicky gochujang glaze.

This honey gochujang chicken recipe features Korean chili paste, diced chicken thighs, and a sweet and spicy sauce, perfect over rice.

It’s been a while since I made a Korean dish, but I had to try these viral Gochujang chicken thighs!

With broccolini and a jammy egg, if you like, this easy noodle dish is hearty and boldly flavorful.

When you mix rich cream with spicy, funky gochujang and toss it with chewy-tender noodles, the result is magical.

Oil-free sweet and spicy oven roasted Brussels sprouts with gochujang maple glaze, inspired by Korean barbecue flavors.

Sweet, smoky, and spicy—these gochugaru-rubbed chicken thighs with gochujang glaze are Korean BBQ bliss.

Salmon Sushi Cups – all those favourite ingredients of sushi in a bite sized form that makes for healthy lunch box meal or snack on the go

Gochujang glazed salmon fillet marinated in honey, fish sauce & spicy Korean bean paste before being pan-fried with butter to create a sauce

Creamy gochujang pasta blends Korean chili paste with parmesan cheese and more for pasta with a Korean twist, easy to make.