Spicy Korean ramen with kimchi, mushroom and poached egg. Easy kimchi ramen recipe that takes only 15 mins to make.

These Korean Style Lamb Cutlets are slightly spicy and totally moreish – marinate them for a couple of hours for extra flavor!

Spicy Korean chicken & potato stew, or dakdoritang, has the perfect balance of sweet and spicy from gochujang and sugar.

Korean meatballs with cranberry gochujang glaze, toasted sesame seeds and thinly sliced scallions as garnish.

Spicy Korean chicken wings with finger licking sauce made with gochujang for a fiery hot kick.

Dongtae Jjigae or Spicy Pollock Stew is made from frozen Alaska pollock with lots of gochujang and chili powder. Spicy but soo good!

Love Veggie Grill’s K-town tacos? You can make this version at home that’s pretty close to the real deal!

This White Bean Burger With Sesame Ginger Slaw + Gochujang Yogurt Spread is jam-packed with flavor & won’t fall apart when you eat it!

Kimchi Fried Rice – This kimchi fried rice is the perfect weeknight meal—easy to make and ready in just 20 minutes. Top it with fried eggs!

These Korean inspired Kimchi Stuffed Baked Sweet Potatoes are topped with kimchi, edamame, greens and a gochujang aioli.

Enjoy these tasty korean-style bulgogi tacos with spicy gochujang sauce.

In the world of rice bowls, this deceptively simple bibimbap reigns supreme.

Sesame Chicken Bibimbap – classic Korean chicken, rice and lots of vegetables. Ready in 20 minutes!

A 5 minute quick and super easy fresh and crisp salad with a sweet and spicy Korean Gochujang dressing. Perfect as a meal or as a side.

These Bang Bang Shrimp Bibimbap Noodle Bowls are filled with sweet chili-garlic shrimp, a fried egg, kimchi and sesame!

One-Pot Chicken and Rice is comforting, easy to make, and perfect for a no-fuss weeknight dinner!

Tender grilled miso pork belly tops this awesome rice bowl with cabbage slaw and green onions. With siracha gochujang sauce.

Korean-style bok choy is a quick and easy 10-minute veggie side dish that is hearty, healthy, and full of Korean flavors!

Dress some soba noodles and crispy pan-fried tofu cubes in gochujang sauce, serve it up with pineapple chunks and kimchi, then dig in.

Dinners can be easy, quick and tasty too!! Korean style Vegetables and tofu in Gochujang Sauce makes a perfect dish for rice or noodles.

This isn’t “pork” but you’ll be amazed at how meaty it is! Finished with a gochujang-hoisin glaze.

Spicy Korean BBQ Chicken Pizza