Gooseberry & Tomatillo Salsa – simple to prepare with so many uses! Your NEW updated SALSA VERDE RECIPE! A savory, vibrant salsa.

This joyous Malted Snack Cake features an Ovaltine-spiked, tender crumbed cake topped with a rich vanilla buttercream kissed with sea salt.

This Matcha Pistachio Icebox Cake features matcha pistachio wafers suspended in layers of pistachio and matcha ice cream.

An easy to make fruit jam perfect for beginners,

Gooseberry crumble is a delicious marriage of sweet & tart gooseberries under a crisp oaty crumble topping. Oven ready in 15 minutes.

Clafoutis from eggs, flour and cream made with gooseberries.

These Leftover Turkey Samosas create something new from leftover turkey and mashed potatoes. Served with a Cranberry Chutney.

This Triple Chocolate Tart sports three layers of chocolaty goodness topped with a crown of bourbon-soaked cherries and gooseberries.

Gooseberries oranges jam – perfect for spreading, liberally, on toast, croissants, crumpets and muffins.

Easy to make free-form tart

Festive Christmas Salad – delicious and healthy for the holiday season!

A wonderfully creamy cheesecake with cherries (or gooseberries), this is one of those cherry cheesecakes you keep going back to.

Paired with a crunchy almond topping, this vegan gooseberry crumble is a perfect summer dessert. Best served with cream or ice cream.

This festive starter combines thin slices of smoked duck, apples, walnuts and a special dressing with gooseberry jam! (in Dutch)

This pudding is an adaptation to the infamous overnight oats. This way of making oats has been a trend on all major food platforms.

Strawberry Gooseberry Crumble {gluten-free} combines sweet and tangy summer berries under a crisp and chewy crumble topping.

This variation on a traditional English Pudding has gooseberries hidden under a blanket of sponge cake. Serve hot or cold.

Gooseberry Thyme Jam is a wonderfully tart jam with earthy floral notes from the thyme.

Amla/Indian Gooseberry Thokku is a South Indian condiment made with Indian Gooseberries. It’s used as a side.

Tangy gooseberry dal with potato bean curry, raita, and chapatis – a comforting Indian vegetarian meal.

A simple and delicious Gooseberry Crumble Cake.

My favourite pastry recipe to make a summer tart with homemade red gooseberry jam and custard cream.