A small batch of Lemon Lime Coconut Sugar Cookies you can make in your toaster oven. Crispy, chewy and full of flavor.

A fragrant rice that goes with any protein but best with a seared salmon.

Buddha Bowl with Beetroot Dressing

A delicious squash casserole recipe made healthier with summer squash, whole wheat bread crumbs, and just a bit of indulgent cheese!

Zucchini boats filled with a cheesy millet filling, so delicious you will not believe how healthy this actually is (low-fat, gluten-free)

This is two recipes in one. A salad & stuffed peppers. It’s both lunch & dinner and makes wonderful leftovers.

Enchiladas in a bowl! Flavorful, spicy, cheesy and very satisfying! The perfect meal for a weeknight dinner, ready in 30 minutes!

Deconstructed Sushi Bowl with Miso-Ginger Dressing – Perfect for when you’re craving sushi but are too lazy to roll it up. Vegan/Gluten Free

Brazilian White Rice is the perfect side – seasoned with onions and garlic and will replace boring, plain white rice in your home!

Gluten free artisan crackers with dried fruit and nuts

The very best Homemade Granola, easy to make and packed with fruit and nuts! Makes a giant batch.

This mixed grain salad bowl with pumpkin pickled cabbage and gochujang dressing is great for clearing out the fridge and so filling.

A grainy summer salad filled with fresh stone fruit and bright flavors.

These chocolate chip zucchini donuts are a nutrition-packed twist on your favorite breakfast treat!

No-bake brown butter quinoa bars

Bacon rice with corn is a one-pot summer side dish with plenty of fun toppings!

Green Goddess Shrimp and Farro Bowls – Super healthy, super filling, so delicious!

Made with whole wheat flour, these oatmeal chocolate chip cookies have a delicious nutty taste and the goodness of whole grains.

Summer Fresh Seven Grain Salad Copycat. Healthy, vegan, and delicious!

This Key Lime Cheesecake & Raspberry Overnight Oats recipe is a super indulgent spin on a classic breakfast idea!

Whole Wheat Pound Cake — an old fashioned pound cake with nutritious whole wheat, toasty muscovado brown sugar, and rich creme fraiche.

Watermelon Basil Quinoa Salad … a light and refreshing salad that’s bursting with summer flavors!